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LDL cholesterol and uridine levels in blood are potential nutritional biomarkers for clinical progression in Alzheimer's disease: The NUDAD project.
de Leeuw FA, Tijms BM, Doorduijn AS, Hendriksen HMA, van de Rest O, de van der Schueren MAE, Visser M, van den Heuvel EGHM, van Wijk N, Bierau J, van Berckel BN, Scheltens P, Kester MI, van der Flier WM, Teunissen CE. de Leeuw FA, et al. Among authors: van wijk n. Alzheimers Dement (Amst). 2020 Dec 30;12(1):e12120. doi: 10.1002/dad2.12120. eCollection 2020. Alzheimers Dement (Amst). 2020. PMID: 33392381 Free PMC article.
Nutrients required for phospholipid synthesis are lower in blood and cerebrospinal fluid in mild cognitive impairment and Alzheimer's disease dementia.
van Wijk N, Slot RER, Duits FH, Strik M, Biesheuvel E, Sijben JWC, Blankenstein MA, Bierau J, van der Flier WM, Scheltens P, Teunissen CE. van Wijk N, et al. Alzheimers Dement (Amst). 2017 May 16;8:139-146. doi: 10.1016/j.dadm.2017.04.005. eCollection 2017. Alzheimers Dement (Amst). 2017. PMID: 28653034 Free PMC article.
Specific Nutritional Biomarker Profiles in Mild Cognitive Impairment and Subjective Cognitive Decline Are Associated With Clinical Progression: The NUDAD Project.
de Leeuw FA, van der Flier WM, Tijms BM, Scheltens P, Mendes VM, Manadas B, Bierau J, van Wijk N, van den Heuvel EGHM, Mohajeri MH, Teunissen CE, Kester MI. de Leeuw FA, et al. Among authors: van wijk n. J Am Med Dir Assoc. 2020 Oct;21(10):1513.e1-1513.e17. doi: 10.1016/j.jamda.2019.12.009. Epub 2020 Jan 27. J Am Med Dir Assoc. 2020. PMID: 32001171 Free article.
29 results