Zuccon F - Search Results

1

First Report of Food Poisoning Due to Staphylococcal Enterotoxin Type B in Döner Kebab (Italy).

Romano A, Carrella S, Rezza S, Nia Y, Hennekinne JA, Bianchi DM, Martucci F, Zuccon F, Gulino M, Di Mari C, Zaccaria T, Decastelli L. Romano A, et al. Among authors: zuccon f. Pathogens. 2023 Sep 6;12(9):1139. doi: 10.3390/pathogens12091139. Pathogens. 2023. PMID: 37764947 Free PMC article.

2

Molecular Typing of Staphylococcus Aureus Isolate Responsible for Staphylococcal Poisoning Incident in Homemade Food.

Macori G, Bellio A, Bianchi DM, Gallina S, Adriano D, Zuccon F, Chiesa F, Acutis PL, Casalinuovo F, Decastelli L. Macori G, et al. Among authors: zuccon f. Ital J Food Saf. 2016 Jun 3;5(2):5736. doi: 10.4081/ijfs.2016.5736. eCollection 2016 Apr 19. Ital J Food Saf. 2016. PMID: 27800449 Free PMC article.

3

Investigation and Follow-Up of a Staphylococcal Food Poisoning Outbreak Linked to the Consumption of Traditional Hand-Crafted Alm Cheese.

Filipello V, Bonometti E, Campagnani M, Bertoletti I, Romano A, Zuccon F, Campanella C, Losio MN, Finazzi G. Filipello V, et al. Among authors: zuccon f. Pathogens. 2020 Dec 19;9(12):1064. doi: 10.3390/pathogens9121064. Pathogens. 2020. PMID: 33352632 Free PMC article.

4

Outbreak of febrile gastroenteritis caused by Listeria monocytogenes 1/2a in sliced cold beef ham, Italy, May 2016.

Maurella C, Gallina S, Ru G, Adriano D, Bellio A, Bianchi DM, Chiavacci L, Crescio MI, Croce M, D'Errico V, Dupont MF, Marra A, Natangelo U, Pomilio F, Romano A, Stanzione S, Zaccaria T, Zuccon F, Caramelli M, Decastelli L. Maurella C, et al. Among authors: zuccon f. Euro Surveill. 2018 Mar;23(10):17-00155. doi: 10.2807/1560-7917.ES.2018.23.10.17-00155. Euro Surveill. 2018. PMID: 29536831 Free PMC article.

5

Genome-Wide Profiling of Enterotoxigenic Staphylococcus aureus Strains Used for the Production of Naturally Contaminated Cheeses.

Macori G, Bellio A, Bianchi DM, Chiesa F, Gallina S, Romano A, Zuccon F, Cabrera-Rubio R, Cauquil A, Merda D, Auvray F, Decastelli L. Macori G, et al. Among authors: zuccon f. Genes (Basel). 2019 Dec 27;11(1):33. doi: 10.3390/genes11010033. Genes (Basel). 2019. PMID: 31892220 Free PMC article.

6

Evaluation of Hygiene and Safety Criteria in the Production of a Traditional Piedmont Cheese.

Astegiano S, Bellio A, Adriano D, Bianchi DM, Gallina S, Gorlier A, Gramaglia M, Lombardi G, Macori G, Zuccon F, Decastelli L. Astegiano S, et al. Among authors: zuccon f. Ital J Food Saf. 2014 Aug 28;3(3):1705. doi: 10.4081/ijfs.2014.1705. eCollection 2014 Aug 28. Ital J Food Saf. 2014. PMID: 27800354 Free PMC article.

7

Reproducibility study for the detection of Staphylococcal enterotoxins in dairy products between official Italian national laboratories.

Bianchi DM, Ingravalle F, Adriano D, Gallina S, Gramaglia M, Zuccon F, Astegiano S, Bellio A, Macori G, Ru G, Decastelli L. Bianchi DM, et al. Among authors: zuccon f. J Food Prot. 2014 Jun;77(6):999-1004. doi: 10.4315/0362-028X.JFP-13-291. J Food Prot. 2014. PMID: 24853525 Free article.

8

Occurrence of Thermotolerant Campylobacter in Raw Poultry Meat, Environmental and Pigeon Stools Collected in Open-Air Markets.

Bellio A, Traversa A, Adriano D, Bianchi DM, Colzani A, Gili S, Dondo A, Gallina S, Grattarola C, Maurella C, Zoppi S, Zuccon F, Decastelli L. Bellio A, et al. Among authors: zuccon f. Ital J Food Saf. 2014 Aug 28;3(3):1706. doi: 10.4081/ijfs.2014.1706. eCollection 2014 Aug 28. Ital J Food Saf. 2014. PMID: 27800355 Free PMC article.

9

A Salmonella Enterica Subsp. Enterica Serovar Enteritidis Foodborne Outbreak after Consumption of Homemade Lasagne.

Vencia W, Gariano GR, Bianchi DM, Zuccon F, Sommariva M, Nguon B, Malabaila A, Gallina S, Decastelli L. Vencia W, et al. Among authors: zuccon f. Ital J Food Saf. 2015 Feb 26;4(4):5127. doi: 10.4081/ijfs.2015.5127. eCollection 2015 Nov 2. Ital J Food Saf. 2015. PMID: 27800418 Free PMC article.

10

Food Allergens: State of the Art in Piedmont Region in the Period 2011-2012.

Barbaro A, Rubinetti F, Crisafulli AG, Radaelli MC, Chiavacci L, Bianchi DM, Adriano D, Zuccon F, Fragassi S, Buonincontro G, Vencia W, Decastelli L. Barbaro A, et al. Among authors: zuccon f. Ital J Food Saf. 2014 Jun 6;3(2):1700. doi: 10.4081/ijfs.2014.1700. eCollection 2014 Apr 17. Ital J Food Saf. 2014. PMID: 27800342 Free PMC article.

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