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Bio-Converted Spirulina for Nutraceutical Chewing Candy Formulations Rich in L-Glutamic and Gamma-Aminobutyric Acids.
Bartkiene E, Tolpeznikaite E, Klupsaite D, Starkute V, Bartkevics V, Skrastina A, Pavlenko R, Mockus E, Lele V, Batkeviciute G, Budrikyte A, Janulyte R, Jomantaite I, Kybartaite A, Knystautaite K, Valionyte A, Ruibys R, Rocha JM. Bartkiene E, et al. Among authors: lele v. Microorganisms. 2023 Feb 9;11(2):441. doi: 10.3390/microorganisms11020441. Microorganisms. 2023. PMID: 36838408 Free PMC article.
Supplement Based on Fermented Milk Permeate for Feeding Newborn Calves: Influence on Blood, Growth Performance, and Faecal Parameters, including Microbiota, Volatile Compounds, and Fatty and Organic Acid Profiles.
Vadopalas L, Zokaityte E, Zavistanaviciute P, Gruzauskas R, Starkute V, Mockus E, Klementaviciute J, Ruzauskas M, Lele V, Cernauskas D, Klupsaite D, Dauksiene A, Sederevicius A, Badaras S, Bartkiene E. Vadopalas L, et al. Among authors: lele v. Animals (Basel). 2021 Aug 30;11(9):2544. doi: 10.3390/ani11092544. Animals (Basel). 2021. PMID: 34573514 Free PMC article.
Investigation of Immunomodulatory and Gut Microbiota-Altering Properties of Multicomponent Nutraceutical Prepared from Lactic Acid Bacteria, Bovine Colostrum, Apple Production By-Products and Essential Oils.
Grigas J, Ruzauskas M, Pautienius A, Bartkiene E, Lele V, Starkute V, Zavistanaviciute P, Zokaityte E, Bernatoniene J, Ivanauskas L, Jakstas V, Stankevicius A. Grigas J, et al. Among authors: lele v. Foods. 2021 Jun 7;10(6):1313. doi: 10.3390/foods10061313. Foods. 2021. PMID: 34200426 Free PMC article.
Combination of Extrusion and Fermentation with Lactobacillus plantarum and L. uvarum Strains for Improving the Safety Characteristics of Wheat Bran.
Bartkiene E, Zokaityte E, Lele V, Starkute V, Zavistanaviciute P, Klupsaite D, Cernauskas D, Ruzauskas M, Bartkevics V, Pugajeva I, Bērziņa Z, Gruzauskas R, Sidlauskiene S, Santini A, Juodeikiene G. Bartkiene E, et al. Among authors: lele v. Toxins (Basel). 2021 Feb 19;13(2):163. doi: 10.3390/toxins13020163. Toxins (Basel). 2021. PMID: 33669853 Free PMC article.
A Comparison Study of the Caecum Microbial Profiles, Productivity and Production Quality of Broiler Chickens Fed Supplements Based on Medium Chain Fatty and Organic Acids.
Dauksiene A, Ruzauskas M, Gruzauskas R, Zavistanaviciute P, Starkute V, Lele V, Klupsaite D, Klementaviciute J, Bartkiene E. Dauksiene A, et al. Among authors: lele v. Animals (Basel). 2021 Feb 26;11(3):610. doi: 10.3390/ani11030610. Animals (Basel). 2021. PMID: 33652631 Free PMC article.
35 results