Trijsburg L - Search Results

1

Diet quality and cardiovascular outcomes: A systematic review and meta-analysis of cohort studies.

Taylor RM, Haslam RL, Herbert J, Whatnall MC, Trijsburg L, de Vries JHM, Josefsson MS, Koochek A, Nowicka P, Neuman N, Clarke ED, Burrows TL, Collins CE. Taylor RM, et al. Among authors: trijsburg l. Nutr Diet. 2024 Feb;81(1):35-50. doi: 10.1111/1747-0080.12860. Epub 2023 Dec 21. Nutr Diet. 2024. PMID: 38129766 Review.

2

Developing feasible healthy diets for Ethiopian women of reproductive age: a linear goal programming approach.

Bekele TH, van Rooijen M, Gerdessen JC, Brouwer ID, Feskens EJ, Trijsburg L, Alemayehu D, de Vries JH. Bekele TH, et al. Among authors: trijsburg l. Public Health Nutr. 2023 Oct;26(10):2096-2107. doi: 10.1017/S1368980023001374. Epub 2023 Jul 14. Public Health Nutr. 2023. PMID: 37448219 Free PMC article.

3

Dietary Recommendations for Ethiopians on the Basis of Priority Diet-Related Diseases and Causes of Death in Ethiopia: An Umbrella Review.

Bekele TH, Trijsburg L, Brouwer ID, de Vries JH, Covic N, Kennedy G, Alemayehu D, Feskens EJ. Bekele TH, et al. Among authors: trijsburg l. Adv Nutr. 2023 Jul;14(4):895-913. doi: 10.1016/j.advnut.2023.05.005. Epub 2023 May 12. Adv Nutr. 2023. PMID: 37182739 Free PMC article. Review.

4

The DQQ is a Valid Tool to Collect Population-Level Food Group Consumption Data: A Study Among Women in Ethiopia, Vietnam, and Solomon Islands.

Uyar BTM, Talsma EF, Herforth AW, Trijsburg LE, Vogliano C, Pastori G, Bekele TH, Huong LT, Brouwer ID. Uyar BTM, et al. Among authors: trijsburg le. J Nutr. 2023 Jan;153(1):340-351. doi: 10.1016/j.tjnut.2022.12.014. Epub 2022 Dec 28. J Nutr. 2023. PMID: 36913471 Free article.

5

Development of the Ethiopian Healthy Eating Index (Et-HEI) and evaluation in women of reproductive age.

Bekele TH, de Vries JHM, Feskens EJM, de Weijer A, Brouwer ID, Covic N, Trijsburg L. Bekele TH, et al. Among authors: trijsburg l. J Nutr Sci. 2023 Jan 23;12:e9. doi: 10.1017/jns.2022.120. eCollection 2023. J Nutr Sci. 2023. PMID: 36721718 Free PMC article.

6

The feasibility of implementing food-based dietary guidelines and food graphics in Ethiopia.

Bekele TH, Covic N, Alemayehu D, Trijsburg LE, Brouwer ID, Feskens EJM, de Vries JHM. Bekele TH, et al. Among authors: trijsburg le. Food Secur. 2023;15(3):805-822. doi: 10.1007/s12571-022-01335-3. Epub 2023 Jan 19. Food Secur. 2023. PMID: 36691456 Free PMC article.

7

Influence of different processing method on lignan content of selected Malaysian plant-based foods.

Hussain Zaki UK, Fryganas C, Trijsburg L, Feskens EJM, Capuano E. Hussain Zaki UK, et al. Among authors: trijsburg l. Food Chem. 2023 Mar 15;404(Pt A):134607. doi: 10.1016/j.foodchem.2022.134607. Epub 2022 Oct 15. Food Chem. 2023. PMID: 36272303 Free article.

8

In vitro gastrointestinal bioaccessibility and colonic fermentation of lignans from fresh, fermented, and germinated flaxseed.

Hussain Zaki UK, Fryganas C, Trijsburg L, Feskens EJM, Capuano E. Hussain Zaki UK, et al. Among authors: trijsburg l. Food Funct. 2022 Oct 17;13(20):10737-10747. doi: 10.1039/d2fo02559k. Food Funct. 2022. PMID: 36178118

9

Development of the Vietnamese Healthy Eating Index.

Van DTT, Trijsburg L, Do HTP, Kurotani K, Feskens EJM, Talsma EF. Van DTT, et al. Among authors: trijsburg l. J Nutr Sci. 2022 Jun 9;11:e45. doi: 10.1017/jns.2022.44. eCollection 2022. J Nutr Sci. 2022. PMID: 35754986 Free PMC article.

10

Investing in early nutrition and food systems for human and planetary health.

Hollis JL, Demaio S, Yang WY, Trijsburg L, Brouwer ID, Jewell J, Johns P, DeClerck F, Collins CE. Hollis JL, et al. Among authors: trijsburg l. Lancet Child Adolesc Health. 2021 Nov;5(11):772-774. doi: 10.1016/S2352-4642(21)00306-0. Epub 2021 Oct 2. Lancet Child Adolesc Health. 2021. PMID: 34606769 Free PMC article. No abstract available.

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