1 Hunter New England Population Health, Hunter New England Local Health District, Wallsend, NSW, Australia; School of Medicine and Public Health, College of Health, Medicine and Wellbeing, The University of Newcastle, Callaghan, NSW, Australia; Priority Research Centre for Health Behaviour, The University of Newcastle, Callaghan, NSW, Australia; Priority Research Centre for Physical Activity and Nutrition, The University of Newcastle, Callaghan, NSW, Australia; Hunter Medical Research Institute, New Lambton Heights, NSW, Australia. Electronic address: jenna.hollis@health.nsw.gov.au.
2 VicHealth, Melbourne, VIC, Australia.
3 Division of Nutrition and Dietetics, School of Health Sciences, Faculty of Medicine and Health, International Medical University, Malaysia; Centre for Transformative Nutrition and Health, Institute for Research, Development and Innovation, International Medical University, Malaysia.
4 Division of Human Nutrition and Health, Wageningen University, Wageningen, Netherlands.
5 Division of Human Nutrition and Health, Wageningen University, Wageningen, Netherlands; CGIAR Research Program on Agriculture for Nutrition and Health (A4NH), IFPRI, Washington, DC, USA.
6 Nutrition Section, Programme Group, UNICEF, New York, NY, USA.
7 ACT Health Promotion, Rio de Janeiro, Brazil.
8 EAT, Oslo, Norway; Alliance of Bioversity and CIAT, One CGIAR, Montpellier, France.
9 School of Health Sciences, College of Health, Medicine and Wellbeing, The University of Newcastle, Callaghan, NSW, Australia; Priority Research Centre for Physical Activity and Nutrition, The University of Newcastle, Callaghan, NSW, Australia; Hunter Medical Research Institute, New Lambton Heights, NSW, Australia.