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Postbiotics - when simplification fails to clarify.
Aguilar-Toalá JE, Arioli S, Behare P, Belzer C, Berni Canani R, Chatel JM, D'Auria E, de Freitas MQ, Elinav E, Esmerino EA, García HS, da Cruz AG, González-Córdova AF, Guglielmetti S, de Toledo Guimarães J, Hernández-Mendoza A, Langella P, Liceaga AM, Magnani M, Martin R, Mohamad Lal MT, Mora D, Moradi M, Morelli L, Mosca F, Nazzaro F, Pimentel TC, Ran C, Ranadheera CS, Rescigno M, Salas A, Sant'Ana AS, Sivieri K, Sokol H, Taverniti V, Vallejo-Cordoba B, Zelenka J, Zhou Z. Aguilar-Toalá JE, et al. Among authors: magnani m. Nat Rev Gastroenterol Hepatol. 2021 Nov;18(11):825-826. doi: 10.1038/s41575-021-00521-6. Nat Rev Gastroenterol Hepatol. 2021. PMID: 34556825 Free article. No abstract available.
Predicting adhesion and biofilm formation boundaries on stainless steel surfaces by five Salmonella enterica strains belonging to different serovars as a function of pH, temperature and NaCl concentration.
Moraes JO, Cruz EA, Souza EGF, Oliveira TCM, Alvarenga VO, Peña WEL, Sant'Ana AS, Magnani M. Moraes JO, et al. Among authors: magnani m. Int J Food Microbiol. 2018 Sep 20;281:90-100. doi: 10.1016/j.ijfoodmicro.2018.05.011. Epub 2018 May 26. Int J Food Microbiol. 2018. PMID: 29843904
An ordinal logistic regression approach to predict the variability on biofilm formation stages by five Salmonella enterica strains on polypropylene and glass surfaces as affected by pH, temperature and NaCl.
Moraes JO, Cruz EA, Pinheiro Í, Oliveira TCM, Alvarenga V, Sant'Ana AS, Magnani M. Moraes JO, et al. Among authors: magnani m. Food Microbiol. 2019 Oct;83:95-103. doi: 10.1016/j.fm.2019.04.012. Epub 2019 May 4. Food Microbiol. 2019. PMID: 31202424 Free article.
Wheat-durum pasta added of inactivated Bifidobacterium animalis decreases glucose and total cholesterol levels and modulates gut microbiota in healthy rats.
Almada CN, Almada-Érix CN, Costa WKA, Graça JS, Cabral L, Noronha MF, Gonçalves AESS, Santos AD, Lollo PC, Magnani M, Sant'Ana AS. Almada CN, et al. Among authors: magnani m. Int J Food Sci Nutr. 2021 Sep;72(6):781-793. doi: 10.1080/09637486.2021.1877261. Epub 2021 Jan 24. Int J Food Sci Nutr. 2021. PMID: 33487082
919 results