László Stündl - Search Results

Year	Number of Results
2016	1
2017	2
2018	3
2019	3
2020	5
2021	4
2022	3
2023	4
2024	2

1

Exploring the interplay between the core microbiota, physicochemical factors, agrobiochemical cycles in the soil of the historic tokaj mád wine region.

Remenyik J, Csige L, Dávid P, Fauszt P, Szilágyi-Rácz AA, Szőllősi E, Bacsó ZR, Szepsy Jnr I, Molnár K, Rácz C, Fidler G, Kállai Z, Stündl L, Dobos AC, Paholcsek M. Remenyik J, et al. Among authors: stundl l. PLoS One. 2024 Apr 16;19(4):e0300563. doi: 10.1371/journal.pone.0300563. eCollection 2024. PLoS One. 2024. PMID: 38626236 Free PMC article.

2

Changes in the Composition of Unstimulated and Stimulated Saliva Due to Chewing Sour Cherry Gum and a Toothbrush Change.

Skopkó BE, Homoki JR, Fazekas MÉ, Paholcsek M, Fauszt P, Dávid P, Stündl L, Molnár PB, Forgács IN, Váradi J, Bágyi KÁ, Remenyik J. Skopkó BE, et al. Among authors: stundl l. Cells. 2024 Jan 29;13(3):251. doi: 10.3390/cells13030251. Cells. 2024. PMID: 38334643 Free PMC article.

3

The Effects of Artificial Sweeteners on Intestinal Nutrient-Sensing Receptors: Dr. Jekyll or Mr. Hyde?

Posta E, Fekete I, Gyarmati E, Stündl L, Zold E, Barta Z. Posta E, et al. Among authors: stundl l. Life (Basel). 2023 Dec 20;14(1):10. doi: 10.3390/life14010010. Life (Basel). 2023. PMID: 38276259 Free PMC article. Review.

4

Monitoring physiological processes of fast-growing broilers during the whole life cycle: Changes of redox-homeostasis effected to trassulfuration pathway predicting the development of non-alcoholic fatty liver disease.

Pesti-Asbóth G, Szilágyi E, Bíróné Molnár P, Oláh J, Babinszky L, Czeglédi L, Cziáky Z, Paholcsek M, Stündl L, Remenyik J. Pesti-Asbóth G, et al. Among authors: stundl l. PLoS One. 2023 Aug 17;18(8):e0290310. doi: 10.1371/journal.pone.0290310. eCollection 2023. PLoS One. 2023. PMID: 37590293 Free PMC article.

5

HPLC Analysis of Polyphenols Derived from Hungarian Aszú from Tokaj Wine Region and Its Effect on Inflammation in an In Vitro Model System of Endothelial Cells.

Markovics A, Csige L, Szőllősi E, Matyi H, Lukács AD, Perez NR, Bacsó ZR, Stündl L, Remenyik J, Biró A. Markovics A, et al. Among authors: stundl l. Int J Mol Sci. 2023 Mar 24;24(7):6124. doi: 10.3390/ijms24076124. Int J Mol Sci. 2023. PMID: 37047095 Free PMC article.

6

High-Throughput Sequencing Analysis of the Changes in the Salivary Microbiota of Hungarian Young and Adult Subpopulation by an Anthocyanin Chewing Gum and Toothbrush Change.

Skopkó B, Paholcsek M, Szilágyi-Rácz A, Fauszt P, Dávid P, Stündl L, Váradi J, Kovács R, Bágyi K, Remenyik J. Skopkó B, et al. Among authors: stundl l. Dent J (Basel). 2023 Feb 8;11(2):44. doi: 10.3390/dj11020044. Dent J (Basel). 2023. PMID: 36826189 Free PMC article.

7

Comparison of the Modulating Effect of Anthocyanin-Rich Sour Cherry Extract on Occludin and ZO-1 on Caco-2 and HUVEC Cultures.

Remenyik J, Biró A, Klusóczki Á, Juhász KZ, Szendi-Szatmári T, Kenesei Á, Szőllősi E, Vasvári G, Stündl L, Fenyvesi F, Váradi J, Markovics A. Remenyik J, et al. Among authors: stundl l. Int J Mol Sci. 2022 Aug 12;23(16):9036. doi: 10.3390/ijms23169036. Int J Mol Sci. 2022. PMID: 36012299 Free PMC article.

8

Genes and elements involved in the regulation of the nervous system and growth affect the development of spinal deformity in Cyprinus carpio.

Bagi Z, Balog K, Tóth B, Fehér M, Bársony P, Baranyai E, Harangi S, Ashrafzadeh MR, Hegedűs B, Stündl L, Kusza S. Bagi Z, et al. Among authors: stundl l. PLoS One. 2022 Apr 8;17(4):e0266447. doi: 10.1371/journal.pone.0266447. eCollection 2022. PLoS One. 2022. PMID: 35395053 Free PMC article.

9

Association study between relative expression levels of eight genes and growth rate in Hungarian common carp (Cyprinus carpio).

Balog K, Bagi Z, Tóth B, Hegedűs B, Fehér M, Stündl L, Kusza S. Balog K, et al. Among authors: stundl l. Saudi J Biol Sci. 2022 Jan;29(1):630-639. doi: 10.1016/j.sjbs.2021.09.036. Epub 2021 Sep 20. Saudi J Biol Sci. 2022. PMID: 35002460 Free PMC article.

10

Effects of phytonutrient-supplemented diets on the intestinal microbiota of Cyprinus carpio.

Feher M, Fauszt P, Tolnai E, Fidler G, Pesti-Asboth G, Stagel A, Szucs I, Biro S, Remenyik J, Paholcsek M, Stundl L. Feher M, et al. Among authors: stundl l. PLoS One. 2021 Apr 22;16(4):e0248537. doi: 10.1371/journal.pone.0248537. eCollection 2021. PLoS One. 2021. PMID: 33886562 Free PMC article.

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