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Natural abundance analysis of the role played by 15 N as indicator for the certification of organic-system deriving food.
J Sci Food Agric. 2022 Jan 15;102(1):330-340. doi: 10.1002/jsfa.11362. Epub 2021 Jun 18.
J Sci Food Agric. 2022.
PMID: 34097746
The relative isotopic abundance (δ13C, δ15N) during composting of agricultural wastes in relation to compost quality and feedstock.
Inácio CT, Magalhães AMT, Souza PO, Chalk PM, Urquiaga S.
Inácio CT, et al.
Isotopes Environ Health Stud. 2018 May;54(2):185-195. doi: 10.1080/10256016.2017.1377196. Epub 2017 Sep 25.
Isotopes Environ Health Stud. 2018.
PMID: 28944691
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Principles and limitations of stable isotopes in differentiating organic and conventional foodstuffs: 2. Animal products.
Inácio CT, Chalk PM.
Inácio CT, et al.
Crit Rev Food Sci Nutr. 2017 Jan 2;57(1):181-196. doi: 10.1080/10408398.2014.887056.
Crit Rev Food Sci Nutr. 2017.
PMID: 25849871
Review.
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Identifying N fertilizer regime and vegetable production system in tropical Brazil using (15) N natural abundance.
Inácio CT, Urquiaga S, Chalk PM, Mata MG, Souza PO.
Inácio CT, et al.
J Sci Food Agric. 2015 Dec;95(15):3025-32. doi: 10.1002/jsfa.7177. Epub 2015 Apr 24.
J Sci Food Agric. 2015.
PMID: 25800588
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13C isotopic fractionation during biodegradation of agricultural wastes.
Chalk PM, Inácio CT, Urquiaga S, Chen D.
Chalk PM, et al. Among authors: inacio ct.
Isotopes Environ Health Stud. 2015;51(2):201-13. doi: 10.1080/10256016.2015.1019488. Epub 2015 Mar 13.
Isotopes Environ Health Stud. 2015.
PMID: 25768051
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Principles and limitations of stable isotopes in differentiating organic and conventional foodstuffs: 1. Plant products.
Inácio CT, Chalk PM, Magalhães AM.
Inácio CT, et al.
Crit Rev Food Sci Nutr. 2015;55(9):1206-18. doi: 10.1080/10408398.2012.689380.
Crit Rev Food Sci Nutr. 2015.
PMID: 24915332
Review.
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