Hamada H - Search Results

1

Synthesis, oxygen radical absorbance capacity, and tyrosinase inhibitory activity of glycosides of resveratrol, pterostilbene, and pinostilbene.

Uesugi D, Hamada H, Shimoda K, Kubota N, Ozaki SI, Nagatani N. Uesugi D, et al. Among authors: hamada h. Biosci Biotechnol Biochem. 2017 Feb;81(2):226-230. doi: 10.1080/09168451.2016.1240606. Epub 2016 Oct 19. Biosci Biotechnol Biochem. 2017. PMID: 27756183

2

Regioselective glucosidation of trans-resveratrol in Escherichia coli expressing glucosyltransferase from Phytolacca americana.

Ozaki S, Imai H, Iwakiri T, Sato T, Shimoda K, Nakayama T, Hamada H. Ozaki S, et al. Among authors: hamada h. Biotechnol Lett. 2012 Mar;34(3):475-81. doi: 10.1007/s10529-011-0784-4. Epub 2011 Nov 3. Biotechnol Lett. 2012. PMID: 22048846 Free PMC article.

3

Glycosylation of trans-resveratrol by plant-cultured cells.

Imai H, Kitagawa M, Ishihara K, Masuoka N, Shimoda K, Nakajima N, Hamada H. Imai H, et al. Among authors: hamada h. Biosci Biotechnol Biochem. 2012;76(8):1552-4. doi: 10.1271/bbb.120126. Epub 2012 Aug 7. Biosci Biotechnol Biochem. 2012. PMID: 22878209 Free article.

4

Synthesis of glycosides of resveratrol, pterostilbene, and piceatannol, and their anti-oxidant, anti-allergic, and neuroprotective activities.

Sato D, Shimizu N, Shimizu Y, Akagi M, Eshita Y, Ozaki S, Nakajima N, Ishihara K, Masuoka N, Hamada H, Shimoda K, Kubota N. Sato D, et al. Among authors: hamada h. Biosci Biotechnol Biochem. 2014;78(7):1123-8. doi: 10.1080/09168451.2014.921551. Epub 2014 Jun 9. Biosci Biotechnol Biochem. 2014. PMID: 25229845

5

Synthesis and pharmacological evaluation of glycosides of resveratrol, pterostilbene, and piceatannol.

Shimoda K, Kubota N, Uesugi D, Hamada H, Tanigawa M, Hamada H. Shimoda K, et al. Among authors: hamada h. Ann N Y Acad Sci. 2015 Aug;1348(1):141-9. doi: 10.1111/nyas.12836. Epub 2015 Aug 6. Ann N Y Acad Sci. 2015. PMID: 26250502

6

Synthesis of Daidzein Glycosides, α-Tocopherol Glycosides, Hesperetin Glycosides by Bioconversion and Their Potential for Anti-Allergic Functional-Foods and Cosmetics.

Fujitaka Y, Hamada H, Uesugi D, Kuboki A, Shimoda K, Iwaki T, Kiriake Y, Saikawa T. Fujitaka Y, et al. Among authors: hamada h. Molecules. 2019 Aug 16;24(16):2975. doi: 10.3390/molecules24162975. Molecules. 2019. PMID: 31426346 Free PMC article.

7

Regioselective hydroxylation and dehydrogenation of capsaicin and dihydrocapsaicin by cultured cells of Phytolacca americana.

Shimoda K, Ono T, Hamada H. Shimoda K, et al. Among authors: hamada h. Biosci Biotechnol Biochem. 2021 Jan 7;85(1):103-107. doi: 10.1093/bbb/zbaa004. Biosci Biotechnol Biochem. 2021. PMID: 33577646

8

Glycosylation of fluorophenols by plant cell cultures.

Shimoda K, Kubota N, Kondo Y, Sato D, Hamada H. Shimoda K, et al. Among authors: hamada h. Int J Mol Sci. 2009 Apr 27;10(5):1942-1949. doi: 10.3390/ijms10051942. Int J Mol Sci. 2009. PMID: 19564930 Free PMC article.

9

Production of beta-maltooligosaccharides of alpha- and delta-tocopherols by Klebsiella pneumoniae and cyclodextrin glucanotransferase as anti-allergic agents.

Shimoda K, Akagi M, Hamada H. Shimoda K, et al. Among authors: hamada h. Molecules. 2009 Aug 20;14(8):3106-14. doi: 10.3390/molecules14083106. Molecules. 2009. PMID: 19701147 Free PMC article.

10

Bioremediation of Bisphenol A and Benzophenone by Glycosylation with Immobilized Marine Microalga Pavlova sp.

Shimoda K, Hamada H. Shimoda K, et al. Among authors: hamada h. Environ Health Insights. 2009 Sep 23;3:89-94. doi: 10.4137/ehi.s2758. Environ Health Insights. 2009. PMID: 20508758 Free PMC article.

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