Duarte MS - Search Results

1

Proteomic Analysis of Liver from Finishing Beef Cattle Supplemented with a Rumen-Protected B-Vitamin Blend and Hydroxy Trace Minerals.

Lopes MM, Brito TR, Lage JF, Costa TC, Fontes MMDS, Serão NVL, Mendes TAO, Reis RA, Veroneze R, E Silva FF, Duarte MS. Lopes MM, et al. Among authors: duarte ms. Animals (Basel). 2021 Jun 29;11(7):1934. doi: 10.3390/ani11071934. Animals (Basel). 2021. PMID: 34209530 Free PMC article.

2

Influence of genetic type and level of concentrate in the finishing diet on carcass and meat quality traits in beef heifers.

Lage JF, Paulino PV, Filho SC, Souza EJ, Duarte MS, Benedeti PD, Souza NK, Cox RB. Lage JF, et al. Among authors: duarte ms. Meat Sci. 2012 Mar;90(3):770-4. doi: 10.1016/j.meatsci.2011.11.012. Epub 2011 Nov 11. Meat Sci. 2012. PMID: 22127147

3

Carcass characteristics of feedlot lambs fed crude glycerin contaminated with high concentrations of crude fat.

Lage JF, Paulino PV, Pereira LG, Duarte MS, Valadares Filho SC, Oliveira AS, Souza NK, Lima JC. Lage JF, et al. Among authors: duarte ms. Meat Sci. 2014 Jan;96(1):108-13. doi: 10.1016/j.meatsci.2013.06.020. Epub 2013 Jun 17. Meat Sci. 2014. PMID: 23896144 Free article.

4

Performance strategies affect mammary gland development in prepubertal heifers.

Albino RL, Sguizzato AL, Daniels KM, Duarte MS, Lopes MM, Guimarães SEF, Weller MMDCA, Marcondes MI. Albino RL, et al. Among authors: duarte ms. J Dairy Sci. 2017 Oct;100(10):8033-8042. doi: 10.3168/jds.2016-12489. Epub 2017 Aug 17. J Dairy Sci. 2017. PMID: 28822544 Free article.

5

Effects of grain processing methods on the expression of genes involved in volatile fatty acid transport and pH regulation, and keratinization in rumen epithelium of beef cattle.

Del Bianco Benedeti P, Silva BC, Pacheco MVC, Serão NVL, Carvalho Filho I, Lopes MM, Marcondes MI, Mantovani HC, Valadares Filho SC, Detmann E, Duarte MS. Del Bianco Benedeti P, et al. Among authors: duarte ms. PLoS One. 2018 Jun 14;13(6):e0198963. doi: 10.1371/journal.pone.0198963. eCollection 2018. PLoS One. 2018. PMID: 29902237 Free PMC article.

6

Genome-wide association studies pathway-based meta-analysis for residual feed intake in beef cattle.

Duarte DAS, Newbold CJ, Detmann E, Silva FF, Freitas PHF, Veroneze R, Duarte MS. Duarte DAS, et al. Among authors: duarte ms. Anim Genet. 2019 Apr;50(2):150-153. doi: 10.1111/age.12761. Epub 2019 Jan 15. Anim Genet. 2019. PMID: 30644110

7

Effects of energy-protein supplementation frequency on performance of primiparous grazing beef cows during pre and postpartum.

Moura FH, Costa TC, Trece AS, Melo LP, Manso MR, Paulino MF, Rennó LN, Fonseca MA, Detmann E, Gionbelli MP, Duarte MS. Moura FH, et al. Among authors: duarte ms. Asian-Australas J Anim Sci. 2020 Sep;33(9):1430-1443. doi: 10.5713/ajas.19.0784. Epub 2020 Feb 25. Asian-Australas J Anim Sci. 2020. PMID: 32106648 Free PMC article.

8

Impacts of protein supplementation during late gestation of beef cows on maternal skeletal muscle and liver tissues metabolism.

Lopes RC, Sampaio CB, Trece AS, Teixeira PD, Gionbelli TRS, Santos LR, Costa TC, Duarte MS, Gionbelli MP. Lopes RC, et al. Among authors: duarte ms. Animal. 2020 Sep;14(9):1867-1875. doi: 10.1017/S1751731120000336. Epub 2020 Mar 16. Animal. 2020. PMID: 32172711 Free article.

9

Dietary nucleotide supplementation as an alternative to in-feed antibiotics in weaned piglets.

Valini GAC, Duarte MS, Calderano AA, Teixeira LM, Rodrigues GA, Fernandes KM, Veroneze R, Serão NVL, Mantovani HC, Rocha GC. Valini GAC, et al. Among authors: duarte ms. Animal. 2021 Jan;15(1):100021. doi: 10.1016/j.animal.2020.100021. Epub 2020 Dec 26. Animal. 2021. PMID: 33573936 Free article.

10

Intramuscular collagen characteristics and expression of related genes in skeletal muscle of cull cows receiving a high-energy diet.

Fontes MMDS, Costa TC, Lopes MM, Souza RO, Carneiro LS, Paulino PVR, Chizzotti ML, Silva FF, Serão NVL, Duarte MS. Fontes MMDS, et al. Among authors: duarte ms. Meat Sci. 2021 Jul;177:108495. doi: 10.1016/j.meatsci.2021.108495. Epub 2021 Mar 13. Meat Sci. 2021. PMID: 33756247

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