Dionísio AP - Search Results

1

Bio-oxidation of terpenes: an approach for the flavor industry.

Bicas JL, Dionísio AP, Pastore GM. Bicas JL, et al. Among authors: dionisio ap. Chem Rev. 2009 Sep;109(9):4518-31. doi: 10.1021/cr800190y. Chem Rev. 2009. PMID: 19645444 Review. No abstract available.

2

The use of endophytes to obtain bioactive compounds and their application in biotransformation process.

Pimentel MR, Molina G, Dionísio AP, Maróstica Junior MR, Pastore GM. Pimentel MR, et al. Among authors: dionisio ap. Biotechnol Res Int. 2011;2011:576286. doi: 10.4061/2011/576286. Epub 2010 Sep 26. Biotechnol Res Int. 2011. PMID: 21350663 Free PMC article.

3

Jaboticaba berry peel intake prevents insulin-resistance-induced tau phosphorylation in mice.

Batista ÂG, Soares ES, Mendonça MCP, da Silva JK, Dionísio AP, Sartori CR, da Cruz-Höfling MA, Maróstica Júnior MR. Batista ÂG, et al. Among authors: dionisio ap. Mol Nutr Food Res. 2017 Oct;61(10). doi: 10.1002/mnfr.201600952. Epub 2017 Jul 3. Mol Nutr Food Res. 2017. PMID: 28544198

4

Yacon syrup: Food applications and impact on satiety in healthy volunteers.

Gomes da Silva MF, Dionísio AP, Ferreira Carioca AA, Silveira Adriano L, Pinto CO, Pinto de Abreu FA, Wurlitzer NJ, Araújo IM, Dos Santos Garruti D, Ferreira Pontes D. Gomes da Silva MF, et al. Among authors: dionisio ap. Food Res Int. 2017 Oct;100(Pt 1):460-467. doi: 10.1016/j.foodres.2017.07.035. Epub 2017 Jul 18. Food Res Int. 2017. PMID: 28873709

5

Effects of processing on the chemical, physicochemical, enzymatic, and volatile metabolic composition of pitaya (Hylocereus polyrhizus (F.A.C. Weber) Britton & Rose).

Santos GBM, Dionísio AP, Magalhães HCR, Abreu FAP, Lira SM, Lima ACV, Silva GSD, Guedes JAC, da Silva Araujo IM, Artur AG, Pontes DF, Zocolo GJ. Santos GBM, et al. Among authors: dionisio ap. Food Res Int. 2020 Jan;127:108710. doi: 10.1016/j.foodres.2019.108710. Epub 2019 Oct 25. Food Res Int. 2020. PMID: 31882103

6

Garlic passion fruit (Passiflora tenuifila Killip): Assessment of eventual acute toxicity, anxiolytic, sedative, and anticonvulsant effects using in vivo assays.

Holanda DKR, Wurlitzer NJ, Dionisio AP, Campos AR, Moreira RA, Sousa PHM, Brito ES, Ribeiro PRV, Iunes MF, Costa AM. Holanda DKR, et al. Among authors: dionisio ap. Food Res Int. 2020 Feb;128:108813. doi: 10.1016/j.foodres.2019.108813. Epub 2019 Nov 21. Food Res Int. 2020. PMID: 31955772

7

Effect of antioxidant potential of tropical fruit juices on antioxidant enzyme profiles and lipid peroxidation in rats.

Pereira AC, Dionísio AP, Wurlitzer NJ, Alves RE, de Brito ES, e Silva AM, Brasil IM, Mancini Filho J. Pereira AC, et al. Among authors: dionisio ap. Food Chem. 2014 Aug 15;157:179-85. doi: 10.1016/j.foodchem.2014.01.090. Epub 2014 Feb 5. Food Chem. 2014. PMID: 24679768

8

Metabolic profile of pitaya (Hylocereus polyrhizus (F.A.C. Weber) Britton & Rose) by UPLC-QTOF-MS^E and assessment of its toxicity and anxiolytic-like effect in adult zebrafish.

Lira SM, Dionísio AP, Holanda MO, Marques CG, Silva GSD, Correa LC, Santos GBM, de Abreu FAP, Magalhães FEA, Rebouças EL, Guedes JAC, Oliveira DF, Guedes MIF, Zocolo GJ. Lira SM, et al. Among authors: dionisio ap. Food Res Int. 2020 Jan;127:108701. doi: 10.1016/j.foodres.2019.108701. Epub 2019 Oct 31. Food Res Int. 2020. PMID: 31882110

9

Cashew apple (Anacardium occidentale L.) extract from by-product of juice processing: a focus on carotenoids.

de Abreu FP, Dornier M, Dionisio AP, Carail M, Caris-Veyrat C, Dhuique-Mayer C. de Abreu FP, et al. Among authors: dionisio ap. Food Chem. 2013 May 1;138(1):25-31. doi: 10.1016/j.foodchem.2012.10.028. Epub 2012 Nov 2. Food Chem. 2013. PMID: 23265451

10

Brazil and cashew nuts intake improve body composition and endothelial health in women at cardiometabolic risk (Brazilian Nuts Study): a randomized controlled trial.

Caldas APS, Rocha DMUP, Dionísio AP, Hermsdorff HHM, Bressan J. Caldas APS, et al. Among authors: dionisio ap. Br J Nutr. 2022 Feb 23:1-38. doi: 10.1017/S000711452100475X. Online ahead of print. Br J Nutr. 2022. PMID: 35193718

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