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Viruses in fermented foods: are they good or bad? Two sides of the same coin.
Maske BL, de Melo Pereira GV, da Silva Vale A, Marques Souza DS, De Dea Lindner J, Soccol CR. Maske BL, et al. Among authors: de dea lindner j, de melo pereira gv. Food Microbiol. 2021 Sep;98:103794. doi: 10.1016/j.fm.2021.103794. Epub 2021 Mar 25. Food Microbiol. 2021. PMID: 33875222 Free PMC article. Review.
Sourdough bacterial dynamics revealed by metagenomic analysis in Brazil.
Menezes LAA, Sardaro MLS, Duarte RTD, Mazzon RR, Neviani E, Gatti M, De Dea Lindner J. Menezes LAA, et al. Among authors: de dea lindner j. Food Microbiol. 2020 Feb;85:103302. doi: 10.1016/j.fm.2019.103302. Epub 2019 Aug 14. Food Microbiol. 2020. PMID: 31500708 Free article.
An updated review on bacterial community composition of traditional fermented milk products: what next-generation sequencing has revealed so far?
de Melo Pereira GV, de Carvalho Neto DP, Maske BL, De Dea Lindner J, Vale AS, Favero GR, Viesser J, de Carvalho JC, Góes-Neto A, Soccol CR. de Melo Pereira GV, et al. Among authors: de carvalho jc, de carvalho neto dp, de dea lindner j. Crit Rev Food Sci Nutr. 2022;62(7):1870-1889. doi: 10.1080/10408398.2020.1848787. Epub 2020 Nov 19. Crit Rev Food Sci Nutr. 2022. PMID: 33207956 Review.
Phenotypic and genotypic characterization of antibiotic resistance of Salmonella Heidelberg in the south of Brazil.
Sielski Galvão Soares L, Casella T, Kawagoe EK, Benetti Filho V, Omori WP, Nogueira MCL, Wagner G, Rodrigues de Oliveira R, Stahlhofer SR, Antunes Ferreira F, Tondo EC, De Dea Lindner J. Sielski Galvão Soares L, et al. Among authors: de dea lindner j. Int J Food Microbiol. 2023 Apr 16;391-393:110151. doi: 10.1016/j.ijfoodmicro.2023.110151. Epub 2023 Feb 28. Int J Food Microbiol. 2023. PMID: 36871395
Exploring diversity and functional traits of lactic acid bacteria in traditional vinegar fermentation: A review.
Leal Maske B, Murawski de Mello AF, da Silva Vale A, Prado Martin JG, de Oliveira Soares DL, De Dea Lindner J, Soccol CR, de Melo Pereira GV. Leal Maske B, et al. Among authors: de dea lindner j. Int J Food Microbiol. 2024 Feb 16;412:110550. doi: 10.1016/j.ijfoodmicro.2023.110550. Epub 2023 Dec 23. Int J Food Microbiol. 2024. PMID: 38199016 Review.
43 results