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Lactobacillus group and arterial hypertension: A broad review on effects and proposed mechanisms.
de Assis Gadelha DD, de Brito Alves JL, da Costa PCT, da Luz MS, de Oliveira Cavalcanti C, Bezerril FF, Almeida JF, de Campos Cruz J, Magnani M, Balarini CM, Rodrigues Mascarenhas S, de Andrade Braga V, de França-Falcão MDS. de Assis Gadelha DD, et al. Among authors: bezerril ff. Crit Rev Food Sci Nutr. 2024;64(12):3839-3860. doi: 10.1080/10408398.2022.2136618. Epub 2022 Oct 21. Crit Rev Food Sci Nutr. 2024. PMID: 36269014
Effect of citral nanoemulsion on the inactivation of Listeria monocytogenes and sensory properties of fresh-cut melon and papaya during storage.
Luciano WA, Pimentel TC, Bezerril FF, Barão CE, Marcolino VA, de Siqueira Ferraz Carvalho R, Dos Santos Lima M, Martín-Belloso O, Magnani M. Luciano WA, et al. Among authors: bezerril ff. Int J Food Microbiol. 2023 Jan 2;384:109959. doi: 10.1016/j.ijfoodmicro.2022.109959. Epub 2022 Oct 4. Int J Food Microbiol. 2023. PMID: 36257183
Farming system impacts the bioactive compounds, microbial diversity, aroma and color in edible red mini-roses (Rosa chinensis Jacq.).
de Morais JS, Cabral L, Bezerril FF, Uhlmann LO, Dos Santos Lima M, Noronha MF, Dos Santos SA, Madruga MS, Olegario LS, Wagner R, Sant'Ana AS, Magnani M. de Morais JS, et al. Among authors: bezerril ff. Food Res Int. 2023 Nov;173(Pt 1):113233. doi: 10.1016/j.foodres.2023.113233. Epub 2023 Jul 7. Food Res Int. 2023. PMID: 37803548
Nutritional, physicochemical and sensorial acceptance of functional cookies enriched with xiquexique (Pilosocereus gounellei) flour.
Dourado Gomes Machado TA, Pacheco MTB, do Egypto Queiroga RCR, Cavalcante LM, Bezerril FF, Ormenese RCSC, Garcia AO, Nabeshima EH, Pintado MME, de Oliveira MEG. Dourado Gomes Machado TA, et al. Among authors: bezerril ff. PLoS One. 2021 Aug 10;16(8):e0255287. doi: 10.1371/journal.pone.0255287. eCollection 2021. PLoS One. 2021. PMID: 34375368 Free PMC article.