Skip to main page content
U.S. flag

An official website of the United States government

Dot gov

The .gov means it’s official.
Federal government websites often end in .gov or .mil. Before sharing sensitive information, make sure you’re on a federal government site.

Https

The site is secure.
The https:// ensures that you are connecting to the official website and that any information you provide is encrypted and transmitted securely.

Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation

Search Page

Filters

My NCBI Filters

Results by year

Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2006 1
2008 1
2009 1
2012 1
2013 5
2014 1
2016 2
2017 4
2018 1
2019 5
2020 8
2021 5
2022 4
2023 6
2024 1

Text availability

Article attribute

Article type

Publication date

Search Results

35 results

Results by year

Filters applied: . Clear all
Page 1
Development of inhalation powders containing lactic acid bacteria with antimicrobial activity against Pseudomonas aeruginosa.
Glieca S, Quarta E, Bottari B, Bancalari E, Monica S, Scaltriti E, Tambassi M, Flammini L, Bertoni S, Bianchera A, Fainardi V, Esposito S, Pisi G, Bettini R, Sonvico F, Buttini F. Glieca S, et al. Among authors: bottari b. Int J Antimicrob Agents. 2024 Jan;63(1):107001. doi: 10.1016/j.ijantimicag.2023.107001. Epub 2023 Oct 13. Int J Antimicrob Agents. 2024. PMID: 37839715 Free article.
Editorial: Microbial communities and microbiomes in dairy products.
Silva CCG, Ribeiro SC, Bottari B. Silva CCG, et al. Among authors: bottari b. Front Microbiol. 2023 Aug 8;14:1265035. doi: 10.3389/fmicb.2023.1265035. eCollection 2023. Front Microbiol. 2023. PMID: 37614600 Free PMC article. No abstract available.
Inactivation of indicator microorganisms and biological hazards by standard and/or alternative processing methods in Category 2 and 3 animal by-products and derived products to be used as organic fertilisers and/or soil improvers.
EFSA Panel on Biological Hazards (BIOHAZ); Koutsoumanis K, Allende A, Bolton D, Bover-Cid S, Chemaly M, Davies R, De Cesare A, Herman L, Hilbert F, Lindqvist R, Nauta M, Peixe L, Ru G, Simmons M, Skandamis P, Suffredini E, Bottari B, Cummins E, Ylivainio K, Muñoz Guajardo I, Ortiz-Pelaez A, Alvarez-Ordóñez A. EFSA Panel on Biological Hazards (BIOHAZ), et al. Among authors: bottari b. EFSA J. 2021 Dec 2;19(12):e06932. doi: 10.2903/j.efsa.2021.6932. eCollection 2021 Dec. EFSA J. 2021. PMID: 34900004 Free PMC article.
Eating Fermented: Health Benefits of LAB-Fermented Foods.
Castellone V, Bancalari E, Rubert J, Gatti M, Neviani E, Bottari B. Castellone V, et al. Among authors: bottari b. Foods. 2021 Oct 31;10(11):2639. doi: 10.3390/foods10112639. Foods. 2021. PMID: 34828920 Free PMC article. Review.
35 results