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2021 6
2022 4
2023 1
2024 0

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Page 1
Delineating the inherent functional descriptors and biofunctionalities of pectic polysaccharides.
Kumar M, Tomar M, Saurabh V, Sasi M, Punia S, Potkule J, Maheshwari C, Changan S, Radha, Bhushan B, Singh S, Anitha T, Alajil O, Satankar V, Dhumal S, Amarowicz R, Kaur C, Sharifi-Rad J, Kennedy JF. Kumar M, et al. Among authors: saurabh v. Carbohydr Polym. 2021 Oct 1;269:118319. doi: 10.1016/j.carbpol.2021.118319. Epub 2021 Jun 9. Carbohydr Polym. 2021. PMID: 34294331 Review.
Custard Apple (Annona squamosa L.) Leaves: Nutritional Composition, Phytochemical Profile, and Health-Promoting Biological Activities.
Kumar M, Changan S, Tomar M, Prajapati U, Saurabh V, Hasan M, Sasi M, Maheshwari C, Singh S, Dhumal S, Radha, Thakur M, Punia S, Satankar V, Amarowicz R, Mekhemar M. Kumar M, et al. Among authors: saurabh v. Biomolecules. 2021 Apr 21;11(5):614. doi: 10.3390/biom11050614. Biomolecules. 2021. PMID: 33919068 Free PMC article. Review.
Garlic (Allium sativum L.) Bioactives and Its Role in Alleviating Oral Pathologies.
Sasi M, Kumar S, Kumar M, Thapa S, Prajapati U, Tak Y, Changan S, Saurabh V, Kumari S, Kumar A, Hasan M, Chandran D, Radha, Bangar SP, Dhumal S, Senapathy M, Thiyagarajan A, Alhariri A, Dey A, Singh S, Prakash S, Pandiselvam R, Mekhemar M. Sasi M, et al. Among authors: saurabh v. Antioxidants (Basel). 2021 Nov 21;10(11):1847. doi: 10.3390/antiox10111847. Antioxidants (Basel). 2021. PMID: 34829718 Free PMC article. Review.
Aflatoxins in Cereals and Cereal-Based Products: Occurrence, Toxicity, Impact on Human Health, and Their Detoxification and Management Strategies.
Kumar P, Gupta A, Mahato DK, Pandhi S, Pandey AK, Kargwal R, Mishra S, Suhag R, Sharma N, Saurabh V, Paul V, Kumar M, Selvakumar R, Gamlath S, Kamle M, Enshasy HAE, Mokhtar JA, Harakeh S. Kumar P, et al. Among authors: saurabh v. Toxins (Basel). 2022 Oct 6;14(10):687. doi: 10.3390/toxins14100687. Toxins (Basel). 2022. PMID: 36287956 Free PMC article. Review.
Guava (Psidium guajava L.) seed: A low-volume, high-value byproduct for human health and the food industry.
Kumar M, Kapoor S, Dhumal S, Tkaczewska J, Changan S, Saurabh V, Mekhemar M, Radha, Rais N, Satankar V, Pandiselvam R, Sayed AAS, Senapathy M, Anitha T, Singh S, Tomar M, Dey A, Zengin G, Amarowicz R, Jyoti Bhuyan D. Kumar M, et al. Among authors: saurabh v. Food Chem. 2022 Aug 30;386:132694. doi: 10.1016/j.foodchem.2022.132694. Epub 2022 Mar 12. Food Chem. 2022. PMID: 35334323 Review.
Beneficial Role of Antioxidant Secondary Metabolites from Medicinal Plants in Maintaining Oral Health.
Kumar M, Prakash S, Radha, Kumari N, Pundir A, Punia S, Saurabh V, Choudhary P, Changan S, Dhumal S, Pradhan PC, Alajil O, Singh S, Sharma N, Ilakiya T, Singh S, Mekhemar M. Kumar M, et al. Among authors: saurabh v. Antioxidants (Basel). 2021 Jun 30;10(7):1061. doi: 10.3390/antiox10071061. Antioxidants (Basel). 2021. PMID: 34209152 Free PMC article. Review.
Citrinin Mycotoxin Contamination in Food and Feed: Impact on Agriculture, Human Health, and Detection and Management Strategies.
Kamle M, Mahato DK, Gupta A, Pandhi S, Sharma N, Sharma B, Mishra S, Arora S, Selvakumar R, Saurabh V, Dhakane-Lad J, Kumar M, Barua S, Kumar A, Gamlath S, Kumar P. Kamle M, et al. Among authors: saurabh v. Toxins (Basel). 2022 Jan 23;14(2):85. doi: 10.3390/toxins14020085. Toxins (Basel). 2022. PMID: 35202113 Free PMC article. Review.
Nivalenol Mycotoxin Concerns in Foods: An Overview on Occurrence, Impact on Human and Animal Health and Its Detection and Management Strategies.
Kumar P, Mahato DK, Gupta A, Pandey S, Paul V, Saurabh V, Pandey AK, Selvakumar R, Barua S, Kapri M, Kumar M, Kaur C, Tripathi AD, Gamlath S, Kamle M, Varzakas T, Agriopoulou S. Kumar P, et al. Among authors: saurabh v. Toxins (Basel). 2022 Jul 31;14(8):527. doi: 10.3390/toxins14080527. Toxins (Basel). 2022. PMID: 36006189 Free PMC article. Review.
11 results