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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2011 2
2012 1
2013 1
2014 4
2015 2
2016 1
2017 1
2018 2
2019 5
2020 2
2021 6
2022 7
2023 10
2024 1

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Page 1
The microbiota-gut-brain axis in obesity.
Torres-Fuentes C, Schellekens H, Dinan TG, Cryan JF. Torres-Fuentes C, et al. Lancet Gastroenterol Hepatol. 2017 Oct;2(10):747-756. doi: 10.1016/S2468-1253(17)30147-4. Epub 2017 Aug 24. Lancet Gastroenterol Hepatol. 2017. PMID: 28844808 Review.
Chrononutrition and Polyphenols: Roles and Diseases.
Arola-Arnal A, Cruz-Carrión Á, Torres-Fuentes C, Ávila-Román J, Aragonès G, Mulero M, Bravo FI, Muguerza B, Arola L, Suárez M. Arola-Arnal A, et al. Among authors: torres fuentes c. Nutrients. 2019 Oct 30;11(11):2602. doi: 10.3390/nu11112602. Nutrients. 2019. PMID: 31671606 Free PMC article. Review.
Cardioprotective Properties of Phenolic Compounds: A Role for Biological Rhythms.
Torres-Fuentes C, Suárez M, Aragonès G, Mulero M, Ávila-Román J, Arola-Arnal A, Salvadó MJ, Arola L, Bravo FI, Muguerza B. Torres-Fuentes C, et al. Mol Nutr Food Res. 2022 Nov;66(21):e2100990. doi: 10.1002/mnfr.202100990. Epub 2022 Mar 28. Mol Nutr Food Res. 2022. PMID: 35279936 Free PMC article. Review.
Winery by-products as a valuable source for natural antihypertensive agents.
López-Fernández-Sobrino R, Torres-Fuentes C, Bravo FI, Muguerza B. López-Fernández-Sobrino R, et al. Among authors: torres fuentes c. Crit Rev Food Sci Nutr. 2023;63(25):7708-7721. doi: 10.1080/10408398.2022.2049202. Epub 2022 Mar 11. Crit Rev Food Sci Nutr. 2023. PMID: 35275757 Review.
Identification of novel antihypertensive peptides from wine lees hydrolysate.
Bravo FI, Mas-Capdevila A, López-Fernández-Sobrino R, Torres-Fuentes C, Mulero M, Alcaide-Hidalgo JM, Muguerza B. Bravo FI, et al. Among authors: torres fuentes c. Food Chem. 2022 Jan 1;366:130690. doi: 10.1016/j.foodchem.2021.130690. Epub 2021 Jul 24. Food Chem. 2022. PMID: 34343949
37 results