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Bioactive Ingredients with Health-Promoting Properties of Strawberry Fruit (Fragaria x ananassa Duchesne).
Molecules. 2023 Mar 17;28(6):2711. doi: 10.3390/molecules28062711.
Molecules. 2023.
PMID: 36985683
Free PMC article.
Review.
Spices and Seasoning Mixes in European Union-Innovations and Ensuring Safety.
Śmiechowska M, Newerli-Guz J, Skotnicka M.
Śmiechowska M, et al.
Foods. 2021 Sep 27;10(10):2289. doi: 10.3390/foods10102289.
Foods. 2021.
PMID: 34681338
Free PMC article.
Review.
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Health Benefits and Risks of Consuming Spices on the Example of Black Pepper and Cinnamon.
Newerli-Guz J, Śmiechowska M.
Newerli-Guz J, et al. Among authors: smiechowska m.
Foods. 2022 Sep 7;11(18):2746. doi: 10.3390/foods11182746.
Foods. 2022.
PMID: 36140874
Free PMC article.
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Theogallin-to-Gallic-Acid Ratio as a Potential Biomarker of Pu-Erh Teas.
Karwowska K, Kozłowska-Tylingo K, Skotnicka M, Śmiechowska M.
Karwowska K, et al. Among authors: smiechowska m.
Foods. 2023 Jun 22;12(13):2453. doi: 10.3390/foods12132453.
Foods. 2023.
PMID: 37444191
Free PMC article.
Item in Clipboard
[The content of nitrates and nitrites in dietary rations of students of Gdynia Maritime Academy].
Smiechowska M, Przybyłowski P.
Smiechowska M, et al.
Rocz Panstw Zakl Hig. 1999;50(4):385-90.
Rocz Panstw Zakl Hig. 1999.
PMID: 10789209
Polish.
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[Effect of different amounts of KNO3 on the quality of "Zuławski" cheese. II. Microbiological and organoleptic values after addition of different amounts of KNO3].
Przybyłowski P, Smiechowska M, Steinka I.
Przybyłowski P, et al. Among authors: smiechowska m.
Rocz Panstw Zakl Hig. 1991;42(1):9-13.
Rocz Panstw Zakl Hig. 1991.
PMID: 1788517
Polish.
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[Effect of a differentiated additive KNO3 on the quality of Zuławski cheese. I. Nitrate changes in maturing Zuławski cheese].
Przybyłowski P, Smiechowska M.
Przybyłowski P, et al. Among authors: smiechowska m.
Rocz Panstw Zakl Hig. 1990;41(5-6):231-7.
Rocz Panstw Zakl Hig. 1990.
PMID: 2101174
Polish.
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[Effect of the conditions of food preservation on microbiological changes in selected frozen products].
Kolenda H, Smiechowska M.
Kolenda H, et al. Among authors: smiechowska m.
Rocz Panstw Zakl Hig. 1988;39(1):42-50.
Rocz Panstw Zakl Hig. 1988.
PMID: 3387853
Polish.
No abstract available.
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