[Effect of the conditions of food preservation on microbiological changes in selected frozen products]
Rocz Panstw Zakl Hig
.
1988;39(1):42-50.
[Article in Polish]
Authors
H Kolenda
,
M Smiechowska
PMID:
3387853
No abstract available
Publication types
English Abstract
MeSH terms
Food Microbiology*
Food Preservation / methods*
Freezing
Meat*
Vegetables*