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Comparative evaluation of chemical composition and biological activities of tropical fruits consumed in Manaus, central Amazonia, Brazil.
Faria JV, Valido IH, Paz WHP, da Silva FMA, de Souza ADL, Acho LRD, Lima ES, Boleti APA, Marinho JVN, Salvador MJ, Dos Santos EL, Soares PK, López-Mesas M, Maia JMF, Koolen HHF, Bataglion GA. Faria JV, et al. Among authors: lima es. Food Res Int. 2021 Jan;139:109836. doi: 10.1016/j.foodres.2020.109836. Epub 2020 Oct 26. Food Res Int. 2021. PMID: 33509461
Hypoglycemic effect and toxicity of the dry extract of Eugenia biflora (L.) DC. leaves.
Oliveira ESC, Acho LDR, da Silva BJP, Morales-Gamba RD, Pontes FLD, do Rosário AS, Bezerra JA, Campos FR, Barcellos JFM, Lima ES, Machado MB. Oliveira ESC, et al. Among authors: lima es. J Ethnopharmacol. 2022 Jul 15;293:115276. doi: 10.1016/j.jep.2022.115276. Epub 2022 Apr 11. J Ethnopharmacol. 2022. PMID: 35421528
Amazonian Melastomataceae blueberries: Determination of phenolic content, nutritional composition, and antioxidant and anti-glycation activities.
Assunção-Júnior SO, Rodrigues LSI, Raposo DS, Rodrigues JGC, de Lima EJSP, da Silva FMA, Scudeller VV, Corrêa AL, Lima ES, Albuquerque PM, Koolen HHF, Bataglion GA. Assunção-Júnior SO, et al. Among authors: lima es. Food Res Int. 2022 Aug;158:111519. doi: 10.1016/j.foodres.2022.111519. Epub 2022 Jun 16. Food Res Int. 2022. PMID: 35840227
150 results