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Proposed criteria for the evaluation of the scientific quality of mandatory rat and mouse feeding trials with whole food/feed derived from genetically modified plants.
Schmidt K, Döhring J, Kohl C, Pla M, Kok EJ, Glandorf DCM, Custers R, van der Voet H, Sharbati J, Einspanier R, Zeljenková D, Tulinská J, Spök A, Alison C, Schrenk D, Pöting A, Wilhelm R, Schiemann J, Steinberg P. Schmidt K, et al. Among authors: van der voet h. Arch Toxicol. 2016 Sep;90(9):2287-2291. doi: 10.1007/s00204-016-1762-3. Epub 2016 Jun 21. Arch Toxicol. 2016. PMID: 27325310 Free PMC article. No abstract available.
Lack of adverse effects in subchronic and chronic toxicity/carcinogenicity studies on the glyphosate-resistant genetically modified maize NK603 in Wistar Han RCC rats.
Steinberg P, van der Voet H, Goedhart PW, Kleter G, Kok EJ, Pla M, Nadal A, Zeljenková D, Aláčová R, Babincová J, Rollerová E, Jaďuďová S, Kebis A, Szabova E, Tulinská J, Líšková A, Takácsová M, Mikušová ML, Krivošíková Z, Spök A, Racovita M, de Vriend H, Alison R, Alison C, Baumgärtner W, Becker K, Lempp C, Schmicke M, Schrenk D, Pöting A, Schiemann J, Wilhelm R. Steinberg P, et al. Among authors: van der voet h. Arch Toxicol. 2019 Apr;93(4):1095-1139. doi: 10.1007/s00204-019-02400-1. Epub 2019 Feb 12. Arch Toxicol. 2019. PMID: 30756133 Free PMC article.
Omics analyses of potato plant materials using an improved one-class classification tool to identify aberrant compositional profiles in risk assessment procedures.
Kok E, van Dijk J, Voorhuijzen M, Staats M, Slot M, Lommen A, Venema D, Pla M, Corujo M, Barros E, Hutten R, Jansen J, van der Voet H. Kok E, et al. Among authors: van dijk j, van der voet h. Food Chem. 2019 Sep 15;292:350-358. doi: 10.1016/j.foodchem.2018.07.224. Epub 2018 Aug 24. Food Chem. 2019. PMID: 31054687
103 results