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Humans seem to produce arsenobetaine and dimethylarsinate after a bolus dose of seafood.
Molin M, Ulven SM, Dahl L, Telle-Hansen VH, Holck M, Skjegstad G, Ledsaak O, Sloth JJ, Goessler W, Oshaug A, Alexander J, Fliegel D, Ydersbond TA, Meltzer HM. Molin M, et al. Among authors: sloth jj. Environ Res. 2012 Jan;112:28-39. doi: 10.1016/j.envres.2011.11.007. Epub 2011 Dec 2. Environ Res. 2012. PMID: 22137101
Total and inorganic arsenic in fish samples from Norwegian waters.
Julshamn K, Nilsen BM, Frantzen S, Valdersnes S, Maage A, Nedreaas K, Sloth JJ. Julshamn K, et al. Among authors: sloth jj. Food Addit Contam Part B Surveill. 2012;5(4):229-35. doi: 10.1080/19393210.2012.698312. Epub 2012 Jul 24. Food Addit Contam Part B Surveill. 2012. PMID: 24786400
Effects of steaming on contaminants of emerging concern levels in seafood.
Barbosa V, Maulvault AL, Alves RN, Kwadijk C, Kotterman M, Tediosi A, Fernández-Tejedor M, Sloth JJ, Granby K, Rasmussen RR, Robbens J, De Witte B, Trabalón L, Fernandes JO, Cunha SC, Marques A. Barbosa V, et al. Among authors: sloth jj. Food Chem Toxicol. 2018 Aug;118:490-504. doi: 10.1016/j.fct.2018.05.047. Epub 2018 May 19. Food Chem Toxicol. 2018. PMID: 29787848
81 results