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Toward healthy and sustainable diets for the 21st century: Importance of sociocultural and economic considerations.
Biesbroek S, Kok FJ, Tufford AR, Bloem MW, Darmon N, Drewnowski A, Fan S, Fanzo J, Gordon LJ, Hu FB, Lähteenmäki L, Nnam N, Ridoutt BG, Rivera J, Swinburn B, Veer PV. Biesbroek S, et al. Among authors: fanzo j. Proc Natl Acad Sci U S A. 2023 Jun 27;120(26):e2219272120. doi: 10.1073/pnas.2219272120. Epub 2023 Jun 12. Proc Natl Acad Sci U S A. 2023. PMID: 37307436 Free PMC article.
Exploring scenarios for the food system-zoonotic risk interface.
Shepon A, Wu T, Kremen C, Dayan T, Perfecto I, Fanzo J, Eshel G, Golden CD. Shepon A, et al. Among authors: fanzo j. Lancet Planet Health. 2023 Apr;7(4):e329-e335. doi: 10.1016/S2542-5196(23)00007-4. Lancet Planet Health. 2023. PMID: 37019573 Free PMC article. Review.
Reply to Muzzioli et al.: Communicating nutrition and environmental information to food system stakeholders.
Clark M, Springmann M, Rayner M, Scarborough P, Hill J, Tilman D, Macdiarmid JI, Fanzo J, Bandy L, Harrington RA. Clark M, et al. Among authors: fanzo j. Proc Natl Acad Sci U S A. 2023 Apr 25;120(17):e2302165120. doi: 10.1073/pnas.2302165120. Epub 2023 Apr 17. Proc Natl Acad Sci U S A. 2023. PMID: 37068226 Free PMC article. No abstract available.
A multifaceted approach to global health.
Schiebinger L, Turner BE, Laxminarayan R, Fanzo J, Cluver L, Ibrahim M. Schiebinger L, et al. Among authors: fanzo j. Med. 2024 Apr 12;5(4):271-274. doi: 10.1016/j.medj.2024.03.005. Epub 2024 Mar 28. Med. 2024. PMID: 38552630
The state of food systems worldwide in the countdown to 2030.
Schneider KR, Fanzo J, Haddad L, Herrero M, Moncayo JR, Herforth A, Remans R, Guarin A, Resnick D, Covic N, Béné C, Cattaneo A, Aburto N, Ambikapathi R, Aytekin D, Barquera S, Battersby J, Beal T, Molina PB, Cafiero C, Campeau C, Caron P, Conforti P, Damerau K, Di Girolamo M, DeClerck F, Dewi D, Elouafi I, Fabi C, Foley P, Frazier TJ, Gephart J, Golden C, Fischer CG, Hendriks S, Honorati M, Huang J, Kennedy G, Laar A, Lal R, Lidder P, Loken B, Marshall Q, Masuda YJ, McLaren R, Miachon L, Muñoz H, Nordhagen S, Qayyum N, Saisana M, Suhardiman D, Sumaila UR, Cullen MT, Tubiello FN, Vivero-Pol JL, Webb P, Wiebe K. Schneider KR, et al. Among authors: fanzo j. Nat Food. 2023 Dec;4(12):1090-1110. doi: 10.1038/s43016-023-00885-9. Epub 2023 Dec 19. Nat Food. 2023. PMID: 38114693 Free PMC article.
126 results