Ultra-processed food consumption and nutritional frailty in older age.
Zupo R, Donghia R, Castellana F, Bortone I, De Nucci S, Sila A, Tatoli R, Lampignano L, Sborgia G, Panza F, Lozupone M, Colacicco G, Clodoveo ML, Sardone R.
Zupo R, et al. Among authors: clodoveo ml.
Geroscience. 2023 Aug;45(4):2229-2243. doi: 10.1007/s11357-023-00753-1. Epub 2023 Feb 24.
Geroscience. 2023.
PMID: 36826622
Free PMC article.