Editorial: The role of nutrition in healthy aging
Front Med (Lausanne)
.
2023 Dec 4:10:1335119.
doi: 10.3389/fmed.2023.1335119.
eCollection 2023.
Authors
Roberta Zupo
1
,
Fabio Castellana
1
,
Hélio José Coelho Júnior
2
,
Giovanni De Pergola
3
,
Maria Lisa Clodoveo
1
,
Rodolfo Sardone
4
Affiliations
1
Department of Interdisciplinary Medicine (DIM), University of Bari Aldo Moro, Bari, Italy.
2
Department of Experimental Medicine, Section of Medical Pathophysiology, Food Science and Endocrinology, Sapienza University of Rome, Rome, Italy.
3
Department of Biomedical Science and Human Oncology, School of Medicine, University of Bari Aldo Moro, Bari, Italy.
4
Unit of Statistics and Epidemiology, Local Health Authority of Taranto, Taranto, Italy.
PMID:
38111695
PMCID:
PMC10726106
DOI:
10.3389/fmed.2023.1335119
No abstract available
Keywords:
aging; diet; epidemiology; nutrition; public health.
Publication types
Editorial
Grants and funding
The author(s) declare that no financial support was received for the research, authorship, and/or publication of this article.