Search Page
Save citations to file
Email citations
Send citations to clipboard
Add to Collections
Add to My Bibliography
Create a file for external citation management software
Your saved search
Your RSS Feed
Filters
Results by year
Table representation of search results timeline featuring number of search results per year.
Year | Number of Results |
---|---|
2022 | 1 |
2023 | 1 |
2024 | 0 |
Search Results
2 results
Results by year
Filters applied: . Clear all
Page 1
A Comparative Study of Binding Interactions between Proteins and Flavonoids in Angelica Keiskei: Stability, α-Glucosidase Inhibition and Interaction Mechanisms.
Int J Mol Sci. 2023 Apr 1;24(7):6582. doi: 10.3390/ijms24076582.
Int J Mol Sci. 2023.
PMID: 37047555
Free PMC article.
Research progress in the screening and evaluation of umami peptides.
Qi L, Gao X, Pan D, Sun Y, Cai Z, Xiong Y, Dang Y.
Qi L, et al.
Compr Rev Food Sci Food Saf. 2022 Mar;21(2):1462-1490. doi: 10.1111/1541-4337.12916. Epub 2022 Feb 24.
Compr Rev Food Sci Food Saf. 2022.
PMID: 35201672
Review.
Item in Clipboard
Cite
Cite