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Evidence of low vitamin D intakes in the Australian population points to a need for data-driven nutrition policy for improving population vitamin D status.
Dunlop E, Boorman JL, Hambridge TL, McNeill J, James AP, Kiely M, Nowson CA, Rangan A, Cunningham J, Adorno P, Atyeo P, Black LJ. Dunlop E, et al. Among authors: adorno p. J Hum Nutr Diet. 2023 Feb;36(1):203-215. doi: 10.1111/jhn.13002. Epub 2022 Mar 25. J Hum Nutr Diet. 2023. PMID: 35253289 Free PMC article.
Vitamin D composition of Australian foods.
Dunlop E, James AP, Cunningham J, Strobel N, Lucas RM, Kiely M, Nowson CA, Rangan A, Adorno P, Atyeo P, Black LJ. Dunlop E, et al. Among authors: adorno p. Food Chem. 2021 Oct 1;358:129836. doi: 10.1016/j.foodchem.2021.129836. Epub 2021 Apr 20. Food Chem. 2021. PMID: 33933982
Vitamin K content of Australian-grown horticultural commodities.
Dunlop E, Cunningham J, Adorno P, Dabos G, Johnson SK, Black LJ. Dunlop E, et al. Among authors: adorno p. Food Chem. 2024 Apr 22;452:139382. doi: 10.1016/j.foodchem.2024.139382. Online ahead of print. Food Chem. 2024. PMID: 38705117 Free article.
Pre-selection of banana somaclones resistant to Fusarium oxysporum f. sp. cubense, subtropical race 4.
Rebouças TA, de Jesus Rocha A, Cerqueira TS, Adorno PR, Barreto RQ, Ferreira MDS, Morais Lino LS, Batista de Oliveira Amorim V, Almeida Dos Santos-Serejo J, Haddad F, Ferreira CF, Amorim EP. Rebouças TA, et al. Among authors: adorno pr. Crop Prot. 2021 Sep;147:105692. doi: 10.1016/j.cropro.2021.105692. Crop Prot. 2021. PMID: 34483429 Free PMC article.