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Purification and identification of a novel hypotensive and antioxidant peptide from porcine plasma.
J Sci Food Agric. 2022 Aug 30;102(11):4933-4941. doi: 10.1002/jsfa.11860. Epub 2022 Mar 26.
J Sci Food Agric. 2022.
PMID: 35278236
Research progress in the screening and evaluation of umami peptides.
Qi L, Gao X, Pan D, Sun Y, Cai Z, Xiong Y, Dang Y.
Qi L, et al.
Compr Rev Food Sci Food Saf. 2022 Mar;21(2):1462-1490. doi: 10.1111/1541-4337.12916. Epub 2022 Feb 24.
Compr Rev Food Sci Food Saf. 2022.
PMID: 35201672
Review.
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