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Utilisation of collagenolytic enzymes from sierra fish (Scomberomorus sierra) and jumbo squid (Dosidicus gigas) viscera to generate bioactive collagen hydrolysates from jumbo squid muscle.
Fimbres-Romero MJ, Cabrera-Chávez F, Ezquerra-Brauer JM, Márquez-Ríos E, Suárez-Jiménez GM, Del Toro-Sanchez CL, Ramírez-Torres GI, Torres-Arreola W. Fimbres-Romero MJ, et al. Among authors: torres arreola w. J Food Sci Technol. 2021 Jul;58(7):2725-2733. doi: 10.1007/s13197-020-04780-0. Epub 2020 Nov 26. J Food Sci Technol. 2021. PMID: 34194108 Free PMC article.
Chymotrypsin isolation from jumbo squid (Dosidicus gigas) hepatopancreas: Partial characterization and effect on muscle collagen.
Marquez-Rios E, Cota-Arriola O, Villalba-Villalba AG, Ezquerra-Brauer JM, Ocaño-Higuera VM, Lopez-Corona BE, Torres-Arreola W. Marquez-Rios E, et al. Among authors: torres arreola w. Food Sci Biotechnol. 2016 Aug 31;25(4):1011-1016. doi: 10.1007/s10068-016-0163-y. eCollection 2016. Food Sci Biotechnol. 2016. PMID: 30263367 Free PMC article.
An in vitro study of alkaline phosphatase sensitivity to mixture of aflatoxin B1 and fumonisin B1 in the hepatopancreas of coastal lagoon wild and farmed shrimp Litopenaeus vannamei.
Pérez-Acosta JA, Burgos-Hernandez A, Velázquez-Contreras CA, Márquez-Ríos E, Torres-Arreola W, Arvizu-Flores AA, Ezquerra-Brauer JM. Pérez-Acosta JA, et al. Among authors: torres arreola w. Mycotoxin Res. 2016 Aug;32(3):117-25. doi: 10.1007/s12550-016-0246-x. Epub 2016 Apr 4. Mycotoxin Res. 2016. PMID: 27040818
Activity of chitosan-lysozyme nanoparticles on the growth, membrane integrity, and β-1,3-glucanase production by Aspergillus parasiticus.
Hernández-Téllez CN, Rodríguez-Córdova FJ, Rosas-Burgos EC, Cortez-Rocha MO, Burgos-Hernández A, Lizardi-Mendoza J, Torres-Arreola W, Martínez-Higuera A, Plascencia-Jatomea M. Hernández-Téllez CN, et al. Among authors: torres arreola w. 3 Biotech. 2017 Oct;7(5):279. doi: 10.1007/s13205-017-0913-4. Epub 2017 Aug 9. 3 Biotech. 2017. PMID: 28794934 Free PMC article.
Muscle lysyl oxidase activity and structural/thermal properties of highly cross-linked collagen in jumbo squid (Dosidicus gigas) mantle, fins and arms.
Sarabia-Sainz HM, Ezquerra-Brauer JM, Santacruz-Ortega HC, Rouzaud-Sández O, Valenzuela-Soto EM, Acosta-Elias M, Torres-Arreola W. Sarabia-Sainz HM, et al. Among authors: torres arreola w. Food Sci Biotechnol. 2017 Dec 29;27(1):57-64. doi: 10.1007/s10068-017-0242-8. eCollection 2018 Feb. Food Sci Biotechnol. 2017. PMID: 30263724 Free PMC article.