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Year | Number of Results |
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2013 | 3 |
2014 | 1 |
2017 | 1 |
2020 | 1 |
2021 | 1 |
2024 | 0 |
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Page 1
Camphor and Eucalyptol-Anticandidal Spectrum, Antivirulence Effect, Efflux Pumps Interference and Cytotoxicity.
Int J Mol Sci. 2021 Jan 6;22(2):483. doi: 10.3390/ijms22020483.
Int J Mol Sci. 2021.
PMID: 33418931
Free PMC article.
Flavones, Flavonols, and Glycosylated Derivatives-Impact on Candida albicans Growth and Virulence, Expression of CDR1 and ERG11, Cytotoxicity.
Ivanov M, Kannan A, Stojković DS, Glamočlija J, Calhelha RC, Ferreira ICFR, Sanglard D, Soković M.
Ivanov M, et al. Among authors: stojkovic ds.
Pharmaceuticals (Basel). 2020 Dec 30;14(1):27. doi: 10.3390/ph14010027.
Pharmaceuticals (Basel). 2020.
PMID: 33396973
Free PMC article.
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A detailed comparative study between chemical and bioactive properties of Ganoderma lucidum from different origins.
Stojković DS, Barros L, Calhelha RC, Glamočlija J, Ćirić A, van Griensven LJ, Soković M, Ferreira IC.
Stojković DS, et al.
Int J Food Sci Nutr. 2014 Feb;65(1):42-7. doi: 10.3109/09637486.2013.832173. Epub 2013 Sep 11.
Int J Food Sci Nutr. 2014.
PMID: 24020451
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Antibacterial activity of Veronica montana L. extract and of protocatechuic acid incorporated in a food system.
Stojković DS, Zivković J, Soković M, Glamočlija J, Ferreira IC, Janković T, Maksimović Z.
Stojković DS, et al.
Food Chem Toxicol. 2013 May;55:209-13. doi: 10.1016/j.fct.2013.01.005. Epub 2013 Jan 17.
Food Chem Toxicol. 2013.
PMID: 23333716
Free article.
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Chemical Profiling and Assessment of Antineurodegenerative and Antioxidant Properties of Veronica teucrium L. and Veronica jacquinii Baumg.
Živković JČ, Barreira JCM, Šavikin KP, Alimpić AZ, Stojković DS, Dias MI, Santos-Buelga C, Duletić-Laušević SN, Ferreira ICFR.
Živković JČ, et al. Among authors: stojkovic ds.
Chem Biodivers. 2017 Aug;14(8). doi: 10.1002/cbdv.201700167. Epub 2017 Jul 7.
Chem Biodivers. 2017.
PMID: 28488389
Free article.
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Laetiporus sulphureus, edible mushroom from Serbia: investigation on volatile compounds, in vitro antimicrobial activity and in situ control of Aspergillus flavus in tomato paste.
Petrović J, Glamočlija J, Stojković DS, Ćirić A, Nikolić M, Bukvički D, Guerzoni ME, Soković MD.
Petrović J, et al. Among authors: stojkovic ds.
Food Chem Toxicol. 2013 Sep;59:297-302. doi: 10.1016/j.fct.2013.06.021. Epub 2013 Jun 25.
Food Chem Toxicol. 2013.
PMID: 23811530
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