A detailed comparative study between chemical and bioactive properties of Ganoderma lucidum from different origins

Int J Food Sci Nutr. 2014 Feb;65(1):42-7. doi: 10.3109/09637486.2013.832173. Epub 2013 Sep 11.

Abstract

A detailed comparative study on chemical and bioactive properties of wild and cultivated Ganoderma lucidum from Serbia (GS) and China (GCN) was performed. This species was chosen because of its worldwide use as medicinal mushroom. Higher amounts of sugars were found in GS, while higher amounts of organic acids were recorded in GCN. Unsaturated fatty acids predominated over saturated fatty acids. GCN revealed higher antioxidant activity, while GS exhibited inhibitory potential against human breast and cervical carcinoma cell lines. No cytotoxicity in non-tumour liver primary cell culture was observed for the different samples. Both samples possessed antibacterial and antifungal activities, in some cases even better than the standard antimicrobial drugs. This is the first study reporting a comparison of chemical compounds and bioactivity of G. lucidum samples from different origins.

Publication types

  • Comparative Study
  • Research Support, Non-U.S. Gov't

MeSH terms

  • Animals
  • Anti-Infective Agents / adverse effects
  • Anti-Infective Agents / chemistry
  • Anti-Infective Agents / metabolism*
  • Antineoplastic Agents / adverse effects
  • Antineoplastic Agents / chemistry
  • Antineoplastic Agents / metabolism*
  • Breast Neoplasms / diet therapy
  • Breast Neoplasms / metabolism
  • Cell Line, Tumor
  • Cells, Cultured
  • China
  • Complex Mixtures / adverse effects
  • Complex Mixtures / chemistry
  • Complex Mixtures / metabolism*
  • Crops, Agricultural / chemistry
  • Crops, Agricultural / growth & development
  • Crops, Agricultural / metabolism
  • Dietary Supplements / adverse effects
  • Dietary Supplements / analysis*
  • Female
  • Functional Food / analysis*
  • Gram-Negative Bacteria / growth & development
  • Gram-Negative Bacteria / metabolism
  • Gram-Positive Bacteria / growth & development
  • Gram-Positive Bacteria / metabolism
  • Humans
  • Liver / cytology
  • Liver / metabolism
  • Mitosporic Fungi / growth & development
  • Mitosporic Fungi / metabolism
  • Nutritive Value
  • Reishi / chemistry*
  • Reishi / growth & development
  • Reishi / metabolism
  • Serbia
  • Sus scrofa
  • Uterine Cervical Neoplasms / diet therapy
  • Uterine Cervical Neoplasms / metabolism
  • Wilderness

Substances

  • Anti-Infective Agents
  • Antineoplastic Agents
  • Complex Mixtures