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Year Number of Results
2005 1
2011 2
2012 1
2016 2
2017 3
2018 3
2019 2
2020 6
2021 5
2022 4
2023 6
2024 5

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37 results

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Page 1
The Risk Factors of Seasonal Hyperacute Panuveitis.
Upadhyay MP, Kharel Sitaula R, Manandhar A, Gower EW, Karki P, Gurung H, Maharjan I, Reuben S, Karmacharya BM, Joshi SN. Upadhyay MP, et al. Among authors: karmacharya bm. Ophthalmic Epidemiol. 2021 Jun;28(3):250-257. doi: 10.1080/09286586.2020.1820533. Epub 2020 Sep 27. Ophthalmic Epidemiol. 2021. PMID: 32981405
Health system gaps in cardiovascular disease prevention and management in Nepal.
Shrestha A, Maharjan R, Karmacharya BM, Bajracharya S, Jha N, Shrestha S, Aryal A, Baral PP, Bhatt RD, Bhattarai S, Bista D, Citrin D, Dhimal M, Fitzpatrick AL, Jha AK, Karmacharya RM, Mali S, Neupane T, Oli N, Pandit R, Parajuli SB, Pradhan PMS, Prajapati D, Pyakurel M, Pyakurel P, Rai BK, Sapkota BP, Sapkota S, Shrestha A, Shrestha AP, Shrestha R, Sharma GN, Sharma S, Spiegelman D, Suwal PS, Thapa B, Vaidya A, Xu D, Yan LL, Koju R. Shrestha A, et al. Among authors: karmacharya bm. BMC Health Serv Res. 2021 Jul 5;21(1):655. doi: 10.1186/s12913-021-06681-0. BMC Health Serv Res. 2021. PMID: 34225714 Free PMC article.
Drivers of healthy eating in a workplace in Nepal: a qualitative study.
Tamrakar D, Shrestha A, Rai A, Karmacharya BM, Malik V, Mattei J, Spiegelman D. Tamrakar D, et al. Among authors: karmacharya bm. BMJ Open. 2020 Feb 25;10(2):e031404. doi: 10.1136/bmjopen-2019-031404. BMJ Open. 2020. PMID: 32102804 Free PMC article.
Domesticating cleaner cookstoves for improved respiratory health: Using approaches from the sanitation sector to explore the adoption and sustained use of improved cooking technologies in Nepal.
Jewitt S, Smallman-Raynor M, K C B, Robinson B, Adhikari P, Evans C, Karmacharya BM, Bolton CE, Hall IP. Jewitt S, et al. Among authors: karmacharya bm. Soc Sci Med. 2022 Sep;308:115201. doi: 10.1016/j.socscimed.2022.115201. Epub 2022 Jul 9. Soc Sci Med. 2022. PMID: 35843127 Free article.
Effects of a dietary intervention on cardiometabolic risk and food consumption in a workplace.
Shrestha A, Tamrakar D, Ghinanju B, Shrestha D, Khadka P, Adhikari B, Shrestha J, Waiwa S, Pyakurel P, Bhandari N, Karmacharya BM, Shrestha A, Shrestha R, Bhatta RD, Malik V, Mattei J, Spiegelman D. Shrestha A, et al. Among authors: karmacharya bm. PLoS One. 2024 Apr 24;19(4):e0301826. doi: 10.1371/journal.pone.0301826. eCollection 2024. PLoS One. 2024. PMID: 38656951 Free PMC article. Clinical Trial.
37 results