Alaa El-Din Bekhit - Search Results

Year	Number of Results
2004	1
2011	1
2012	1
2013	3
2014	4
2015	3
2016	2
2017	2
2018	5
2019	9
2020	6
2021	8
2022	6
2024	1

1

The role of microbiota in tissue repair and regeneration.

Shavandi A, Saeedi P, Gérard P, Jalalvandi E, Cannella D, Bekhit AE. Shavandi A, et al. Among authors: bekhit ae. J Tissue Eng Regen Med. 2020 Mar;14(3):539-555. doi: 10.1002/term.3009. Epub 2020 Jan 15. J Tissue Eng Regen Med. 2020. PMID: 31845514 Review.

2

Antibacterial products of marine organisms.

Ng TB, Cheung RC, Wong JH, Bekhit AA, Bekhit Ael-D. Ng TB, et al. Among authors: bekhit ael d. Appl Microbiol Biotechnol. 2015 May;99(10):4145-73. doi: 10.1007/s00253-015-6553-x. Epub 2015 Apr 15. Appl Microbiol Biotechnol. 2015. PMID: 25874533 Review.

3

Meat tenderness: advances in biology, biochemistry, molecular mechanisms and new technologies.

Warner RD, Wheeler TL, Ha M, Li X, Bekhit AE, Morton J, Vaskoska R, Dunshea FR, Liu R, Purslow P, Zhang W. Warner RD, et al. Among authors: bekhit ae. Meat Sci. 2022 Mar;185:108657. doi: 10.1016/j.meatsci.2021.108657. Epub 2021 Aug 14. Meat Sci. 2022. PMID: 34998162 Free article. Review.

4

Antifungal and antiviral products of marine organisms.

Cheung RC, Wong JH, Pan WL, Chan YS, Yin CM, Dan XL, Wang HX, Fang EF, Lam SK, Ngai PH, Xia LX, Liu F, Ye XY, Zhang GQ, Liu QH, Sha O, Lin P, Ki C, Bekhit AA, Bekhit Ael-D, Wan DC, Ye XJ, Xia J, Ng TB. Cheung RC, et al. Among authors: bekhit ael d. Appl Microbiol Biotechnol. 2014 Apr;98(8):3475-94. doi: 10.1007/s00253-014-5575-0. Epub 2014 Feb 23. Appl Microbiol Biotechnol. 2014. PMID: 24562325 Free PMC article. Review.

5

Water-soluble non-starch polysaccharides of root and tuber crops: extraction, characteristics, properties, bioactivities, and applications.

Anwar M, Birch EJ, Ding Y, Bekhit AE. Anwar M, et al. Among authors: bekhit ae. Crit Rev Food Sci Nutr. 2022;62(9):2309-2341. doi: 10.1080/10408398.2020.1852388. Epub 2020 Dec 16. Crit Rev Food Sci Nutr. 2022. PMID: 33325725 Review.

6

Recent innovations of ultrasound green technology in herbal phytochemistry: A review.

Gouda M, El-Din Bekhit A, Tang Y, Huang Y, Huang L, He Y, Li X. Gouda M, et al. Among authors: el din bekhit a. Ultrason Sonochem. 2021 May;73:105538. doi: 10.1016/j.ultsonch.2021.105538. Epub 2021 Mar 25. Ultrason Sonochem. 2021. PMID: 33819867 Free PMC article. Review.

7

Bridging the Knowledge Gap for the Impact of Non-Thermal Processing on Proteins and Amino Acids.

Esteghlal S, Gahruie HH, Niakousari M, Barba FJ, Bekhit AE, Mallikarjunan K, Roohinejad S. Esteghlal S, et al. Among authors: bekhit ae. Foods. 2019 Jul 17;8(7):262. doi: 10.3390/foods8070262. Foods. 2019. PMID: 31319521 Free PMC article. Review.

8

Emerging Technologies for Detecting the Chemical Composition of Plant and Animal Tissues and Their Bioactivities: An Editorial.

Gouda M, He Y, Bekhit AE, Li X. Gouda M, et al. Among authors: bekhit ae. Molecules. 2022 Apr 19;27(9):2620. doi: 10.3390/molecules27092620. Molecules. 2022. PMID: 35565969 Free PMC article.

9

A systematic review of clean-label alternatives to synthetic additives in raw and processed meat with a special emphasis on high-pressure processing (2018-2021).

Roobab U, Khan AW, Lorenzo JM, Arshad RN, Chen BR, Zeng XA, Bekhit AE, Suleman R, Aadil RM. Roobab U, et al. Among authors: bekhit ae. Food Res Int. 2021 Dec;150(Pt A):110792. doi: 10.1016/j.foodres.2021.110792. Epub 2021 Oct 29. Food Res Int. 2021. PMID: 34865807 Review.

10

Marine omega-3 (n-3) phospholipids: A comprehensive review of their properties, sources, bioavailability, and relation to brain health.

Ahmmed MK, Ahmmed F, Tian HS, Carne A, Bekhit AE. Ahmmed MK, et al. Among authors: bekhit ae. Compr Rev Food Sci Food Saf. 2020 Jan;19(1):64-123. doi: 10.1111/1541-4337.12510. Epub 2019 Dec 10. Compr Rev Food Sci Food Saf. 2020. PMID: 33319514 Review.

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