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FAIR environmental and health registry (FAIREHR)- supporting the science to policy interface and life science research, development and innovation.
Zare Jeddi M, Galea KS, Viegas S, Fantke P, Louro H, Theunis J, Govarts E, Denys S, Fillol C, Rambaud L, Kolossa-Gehring M, Santonen T, van der Voet H, Ghosh M, Costa C, Teixeira JP, Verhagen H, Duca RC, Van Nieuwenhuyse A, Jones K, Sams C, Sepai O, Tranfo G, Bakker M, Palmen N, van Klaveren J, Scheepers PTJ, Paini A, Canova C, von Goetz N, Katsonouri A, Karakitsios S, Sarigiannis DA, Bessems J, Machera K, Harrad S, Hopf NB. Zare Jeddi M, et al. Among authors: van der voet h. Front Toxicol. 2023 Jun 5;5:1116707. doi: 10.3389/ftox.2023.1116707. eCollection 2023. Front Toxicol. 2023. PMID: 37342468 Free PMC article.
Prediction of fruit and vegetable intake from biomarkers using individual participant data of diet-controlled intervention studies.
Souverein OW, de Vries JH, Freese R, Watzl B, Bub A, Miller ER, Castenmiller JJ, Pasman WJ, van Het Hof K, Chopra M, Karlsen A, Dragsted LO, Winkels R, Itsiopoulos C, Brazionis L, O'Dea K, van Loo-Bouwman CA, Naber TH, van der Voet H, Boshuizen HC. Souverein OW, et al. Among authors: van het hof k, van loo bouwman ca, van der voet h. Br J Nutr. 2015 May 14;113(9):1396-409. doi: 10.1017/S0007114515000355. Epub 2015 Apr 8. Br J Nutr. 2015. PMID: 25850683 Free article.
A standardized conjugation protocol to asses antibiotic resistance transfer between lactococcal species.
Lampkowska J, Feld L, Monaghan A, Toomey N, Schjørring S, Jacobsen B, van der Voet H, Andersen SR, Bolton D, Aarts H, Krogfelt KA, Wilcks A, Bardowski J. Lampkowska J, et al. Among authors: van der voet h. Int J Food Microbiol. 2008 Sep 30;127(1-2):172-5. doi: 10.1016/j.ijfoodmicro.2008.06.017. Epub 2008 Jun 22. Int J Food Microbiol. 2008. PMID: 18675485
Patterns in clinical chemistry requests.
Hemel JB, Hindriks FR, van der Voet H, Rijnveld LR. Hemel JB, et al. Among authors: van der voet h. J Automat Chem. 1989;11(2):55-63. doi: 10.1155/S146392468900012X. J Automat Chem. 1989. PMID: 18925235 Free PMC article.
Prevalence of Salmonella in the broiler supply chain in The Netherlands.
Van Der Fels-Klerx HJ, Jacobs-Reitsma WF, Van Brakel R, Van Der Voet H, Van Asselt ED. Van Der Fels-Klerx HJ, et al. Among authors: van brakel r, van der voet h, van asselt ed. J Food Prot. 2008 Oct;71(10):1974-80. doi: 10.4315/0362-028x-71.10.1974. J Food Prot. 2008. PMID: 18939740 Free article.
Use of two-part regression calibration model to correct for measurement error in episodically consumed foods in a single-replicate study design: EPIC case study.
Agogo GO, van der Voet H, van't Veer P, Ferrari P, Leenders M, Muller DC, Sánchez-Cantalejo E, Bamia C, Braaten T, Knüppel S, Johansson I, van Eeuwijk FA, Boshuizen H. Agogo GO, et al. Among authors: van t veer p, van eeuwijk fa, van der voet h. PLoS One. 2014 Nov 17;9(11):e113160. doi: 10.1371/journal.pone.0113160. eCollection 2014. PLoS One. 2014. PMID: 25402487 Free PMC article.
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