Search Page
Save citations to file
Email citations
Send citations to clipboard
Add to Collections
Add to My Bibliography
Create a file for external citation management software
Your saved search
Your RSS Feed
Filters
Results by year
Table representation of search results timeline featuring number of search results per year.
Year | Number of Results |
---|---|
2020 | 1 |
2021 | 2 |
2023 | 1 |
2024 | 0 |
Search Results
4 results
Results by year
Filters applied: . Clear all
Page 1
Breeding Bread-Making Wheat Varieties for Organic Farming Systems: The Need to Target Productivity, Robustness, Resource Use Efficiency and Grain Quality Traits.
Foods. 2023 Mar 13;12(6):1209. doi: 10.3390/foods12061209.
Foods. 2023.
PMID: 36981136
Free PMC article.
Review.
Effect of Organic and Conventional Production Methods on Fruit Yield and Nutritional Quality Parameters in Three Traditional Cretan Grape Varieties: Results from a Farm Survey.
Hasanaliyeva G, Chatzidimitrou E, Wang J, Baranski M, Volakakis N, Pakos P, Seal C, Rosa EAS, Markellou E, Iversen PO, Vigar V, Willson A, Barkla B, Leifert C, Rempelos L.
Hasanaliyeva G, et al.
Foods. 2021 Feb 22;10(2):476. doi: 10.3390/foods10020476.
Foods. 2021.
PMID: 33671741
Free PMC article.
Item in Clipboard
Feed Composition Differences Resulting from Organic and Conventional Farming Practices Affect Physiological Parameters in Wistar Rats-Results from a Factorial, Two-Generation Dietary Intervention Trial.
Barański M, Średnicka-Tober D, Rempelos L, Hasanaliyeva G, Gromadzka-Ostrowska J, Skwarło-Sońta K, Królikowski T, Rembiałkowska E, Hajslova J, Schulzova V, Cakmak I, Ozturk L, Hallmann E, Seal C, Iversen PO, Vigar V, Leifert C.
Barański M, et al.
Nutrients. 2021 Jan 26;13(2):377. doi: 10.3390/nu13020377.
Nutrients. 2021.
PMID: 33530419
Free PMC article.
Item in Clipboard
Effects of Production Region, Production Systems and Grape Type/Variety on Nutritional Quality Parameters of Table Grapes; Results from a UK Retail Survey.
Hasanaliyeva G, Chatzidimitrou E, Wang J, Baranski M, Volakakis N, Seal C, Rosa EAS, Iversen PO, Vigar V, Barkla B, Leifert C, Rempelos L.
Hasanaliyeva G, et al.
Foods. 2020 Dec 16;9(12):1874. doi: 10.3390/foods9121874.
Foods. 2020.
PMID: 33339243
Free PMC article.
Item in Clipboard
Cite
Cite