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A Fermented Milk Product with B. Lactis CNCM I-2494 and Lactic Acid Bacteria Improves Gastrointestinal Comfort in Response to a Challenge Diet Rich in Fermentable Residues in Healthy Subjects.
Le Nevé B, de la Torre AM, Tap J, Derrien M, Cotillard A, Barba E, Mego M, Nieto Ruiz A, Hernandez-Palet L, Dornic Q, Faurie JM, Butler J, Merino X, Lobo B, Batet FP, Accarino A, Pozuelo M, Manichanh C, Azpiroz F. Le Nevé B, et al. Among authors: de la torre am. Nutrients. 2020 Jan 25;12(2):320. doi: 10.3390/nu12020320. Nutrients. 2020. PMID: 31991794 Free PMC article. Clinical Trial.
Guidelines for nutrition support in the elderly.
de la Torre AM, de Mateo Silleras B, Pérez-García A. de la Torre AM, et al. Public Health Nutr. 2001 Dec;4(6A):1379-84. doi: 10.1079/phn2001223. Public Health Nutr. 2001. PMID: 11918485 Review.
[Data on the biochemical significance of nickel].
Ribas B, Lobato-Rodrígues N, Sánchez-Reus MI, Sáinz-Vadillo MC, García-Martín MC, De la Torre AM, Bondía S, Tamarit J, Cadórniga R. Ribas B, et al. Among authors: de la torre am. Rev Esp Fisiol. 1982;38 Suppl:321-6. Rev Esp Fisiol. 1982. PMID: 6755580 Spanish.