Search Page
Save citations to file
Email citations
Send citations to clipboard
Add to Collections
Add to My Bibliography
Create a file for external citation management software
Your saved search
Your RSS Feed
Search Results
2 results
Filters applied: . Clear all
Results are displayed in a computed author sort order.
The Results By Year timeline is not available.
Page 1
Perceptions of Food among College Students in the Field of Food Science: A Food Sustainability Approach.
Foods. 2023 Feb 21;12(5):917. doi: 10.3390/foods12050917.
Foods. 2023.
PMID: 36900434
Free PMC article.
How would you define healthy food? Social representations of Brazilian, French and Spanish dietitians and young laywomen.
de Moraes Prata Gaspar MC, Garcia AM, Larrea-Killinger C.
de Moraes Prata Gaspar MC, et al.
Appetite. 2020 Oct 1;153:104728. doi: 10.1016/j.appet.2020.104728. Epub 2020 May 5.
Appetite. 2020.
PMID: 32387198
Item in Clipboard
Cite
Cite