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Biofilm formation by Staphylococcus aureus from food contact surfaces in a meat-based broth and sensitivity to sanitizers.
Braz J Microbiol. 2014 May 19;45(1):67-75. doi: 10.1590/s1517-83822014000100010. eCollection 2014.
Braz J Microbiol. 2014.
PMID: 24948915
Free PMC article.
Influence of stressing conditions caused by organic acids and salts on tolerance of Listeria monocytogenes to Origanum vulgare L. and Rosmarinus officinalis L. essential oils and damage in bacterial physiological functions.
de Medeiros Barbosa I, da Cruz Almeida ET, Castellano LRC, de Souza EL.
de Medeiros Barbosa I, et al.
Food Microbiol. 2019 Dec;84:103240. doi: 10.1016/j.fm.2019.103240. Epub 2019 Jun 10.
Food Microbiol. 2019.
PMID: 31421790
Free article.
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Inactivation of Spoilage Yeasts by Mentha spicata L. and M. × villosa Huds. Essential Oils in Cashew, Guava, Mango, and Pineapple Juices.
da Cruz Almeida ET, de Medeiros Barbosa I, Tavares JF, Barbosa-Filho JM, Magnani M, de Souza EL.
da Cruz Almeida ET, et al. Among authors: de medeiros barbosa i.
Front Microbiol. 2018 May 25;9:1111. doi: 10.3389/fmicb.2018.01111. eCollection 2018.
Front Microbiol. 2018.
PMID: 29887860
Free PMC article.
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