Search Page
Save citations to file
Email citations
Send citations to clipboard
Add to Collections
Add to My Bibliography
Create a file for external citation management software
Your saved search
Your RSS Feed
Search Results
3 results
Filters applied: . Clear all
Results are displayed in a computed author sort order.
The Results By Year timeline is not available.
Page 1
Water soluble compounds of Rosmarinus officinalis L. improve the oxidative and inflammatory states of rats with adjuvant-induced arthritis.
Food Funct. 2018 Apr 25;9(4):2328-2340. doi: 10.1039/c7fo01928a.
Food Funct. 2018.
PMID: 29578222
Green tea extract improves the oxidative state of the liver and brain in rats with adjuvant-induced arthritis.
de Almeida Gonçalves G, de Sá-Nakanishi AB, Wendt MM, Comar JF, Bersani Amado CA, Bracht A, Peralta RM.
de Almeida Gonçalves G, et al.
Food Funct. 2015 Aug;6(8):2701-11. doi: 10.1039/c5fo00548e. Epub 2015 Jul 6.
Food Funct. 2015.
PMID: 26146010
Item in Clipboard
Potential anti-diabetic properties of Merlot grape pomace extract: An in vitro, in silico and in vivo study of α-amylase and α-glucosidase inhibition.
Kato-Schwartz CG, Corrêa RCG, de Souza Lima D, de Sá-Nakanishi AB, de Almeida Gonçalves G, Seixas FAV, Haminiuk CWI, Barros L, Ferreira ICFR, Bracht A, Peralta RM.
Kato-Schwartz CG, et al. Among authors: de almeida goncalves g.
Food Res Int. 2020 Nov;137:109462. doi: 10.1016/j.foodres.2020.109462. Epub 2020 Jun 20.
Food Res Int. 2020.
PMID: 33233136
Free article.
Item in Clipboard
Cite
Cite