da Silva FM - Search Results

1

Chemical composition and antimicrobial evaluation of the essential oils of Bocageopsis pleiosperma Maas.

Soares ER, da Silva FM, de Almeida RA, de Lima BR, Koolen HH, Lourenço CC, Salvador MJ, Flach A, da Costa LA, de Souza AQ, Pinheiro ML, de Souza AD. Soares ER, et al. Among authors: da costa la, da silva fm. Nat Prod Res. 2015;29(13):1285-8. doi: 10.1080/14786419.2014.996148. Epub 2015 Jan 6. Nat Prod Res. 2015. PMID: 25562370

2

Mauritic acid: a new dammarane triterpene from the roots of Mauritia flexuosa L.f. (Arecaceae).

Koolen HH, Soares ER, da Silva FM, de Oliveira AA, de Souza AQ, de Medeiros LS, Rodrigues-Filho E, Cavalcanti BC, Pessoa CO, Moraes MO, Salvador MJ, de Souza AD. Koolen HH, et al. Among authors: da silva fm. Nat Prod Res. 2013;27(22):2118-25. doi: 10.1080/14786419.2013.793685. Epub 2013 May 9. Nat Prod Res. 2013. PMID: 23656282

3

Phytochemical study of the alkaloidal fractions of Unonopsis duckei R. E. Fr. guided by electrospray ionisation ion-trap tandem mass spectrometry.

da Silva FM, de Souza AD, Koolen HH, Barison A, Vendramin ME, Costa EV, Ferreira AG, Pinheiro ML. da Silva FM, et al. Phytochem Anal. 2014 Jan-Feb;25(1):45-9. doi: 10.1002/pca.2458. Epub 2013 Aug 6. Phytochem Anal. 2014. PMID: 23922254

4

Determination of the phenolic composition from Brazilian tropical fruits by UHPLC-MS/MS.

Bataglion GA, da Silva FMA, Eberlin MN, Koolen HHF. Bataglion GA, et al. Food Chem. 2015 Aug 1;180:280-287. doi: 10.1016/j.foodchem.2015.02.059. Epub 2015 Feb 19. Food Chem. 2015. PMID: 25766829

5

Direct infusion ESI-IT-MSn alkaloid profile and isolation of tetrahydroharman and other alkaloids from Bocageopsis pleiosperma maas (Annonaceae).

Soares ER, da Silva FM, de Almeida RA, de Lima BR, da Silva Filho FA, Barison A, Koolen HH, Pinheiro ML, de Souza AD. Soares ER, et al. Among authors: da silva filho fa, da silva fm. Phytochem Anal. 2015 Sep-Oct;26(5):339-45. doi: 10.1002/pca.2568. Epub 2015 Jun 24. Phytochem Anal. 2015. PMID: 26108161

6

Chemical composition and antimicrobial activity of the essential oils of Onychopetalum amazonicum R.E.Fr.

de Lima BR, da Silva FM, Soares ER, de Almeida RA, da Silva Filho FA, Pereira Junior RC, Hernandez Tasco ÁJ, Salvador MJ, Koolen HH, de Souza AD, Pinheiro ML. de Lima BR, et al. Among authors: da silva filho fa, da silva fm. Nat Prod Res. 2016 Oct;30(20):2356-9. doi: 10.1080/14786419.2016.1163691. Epub 2016 Mar 31. Nat Prod Res. 2016. PMID: 27033169

7

Guaianolide sesquiterpene lactones and aporphine alkaloids from the stem bark of Guatteria friesiana.

Costa EV, Soares LN, Pinheiro MLB, Maia BHLNS, Marques FA, Barison A, Almeida JRGS, Sousa IL, Galaverna RS, Heerdt G, Morgon NH, Acho LDR, Lima ES, da Silva FMA, Koolen HHF. Costa EV, et al. Phytochemistry. 2018 Jan;145:18-25. doi: 10.1016/j.phytochem.2017.10.003. Epub 2017 Oct 20. Phytochemistry. 2018. PMID: 29059536

8

Statistical mixture design investigation for extraction and quantitation of aporphine alkaloids from the leaves of Unonopsis duckei R.E. Fr. by HPLC-MS/MS.

Rocha PRN, de Freitas FA, Angolini CFF, Vasconcelos LF, da Silva ALB, Costa EV, da Silva FMA, Eberlin MN, Bataglion GA, Soares PK, Koolen HHF. Rocha PRN, et al. Phytochem Anal. 2018 Nov;29(6):569-576. doi: 10.1002/pca.2768. Epub 2018 Apr 24. Phytochem Anal. 2018. PMID: 29691915

9

Remela de cachorro (Clavija lancifolia Desf.) fruits from South Amazon: Phenolic composition, biological potential, and aroma analysis.

Paz WHP, de Almeida RA, Braga NA, da Silva FMA, Acho LDR, Lima ES, Boleti APA, Dos Santos EL, Angolini CFF, Bataglion GA, Koolen HHF. Paz WHP, et al. Food Res Int. 2018 Jul;109:112-119. doi: 10.1016/j.foodres.2018.04.019. Epub 2018 Apr 14. Food Res Int. 2018. PMID: 29803432

10

Comprehensive characterization of lipids from Amazonian vegetable oils by mass spectrometry techniques.

Bataglion GA, da Silva FMA, Santos JM, Dos Santos FN, Barcia MT, de Lourenço CC, Salvador MJ, Godoy HT, Eberlin MN, Koolen HHF. Bataglion GA, et al. Food Res Int. 2014 Oct;64:472-481. doi: 10.1016/j.foodres.2014.07.011. Epub 2014 Jul 30. Food Res Int. 2014. PMID: 30011677

Save citations to file

Email citations

Send citations to clipboard

Add to Collections

Add to My Bibliography

Create a file for external citation management software

Your saved search

Your RSS Feed

My NCBI Filters

Text availability

Article attribute

Article type

Publication date

155 results

Search Page