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Use of multiple indicators to compare sustainability performance of organic vs conventional vineyard management.
Sci Total Environ. 2020 Apr 1;711:135081. doi: 10.1016/j.scitotenv.2019.135081. Epub 2019 Nov 23.
Sci Total Environ. 2020.
PMID: 31812436
Evaluation of the influence on water consumption and water scarcity of different healthy diet scenarios.
Zucchinelli M, Spinelli R, Corrado S, Lamastra L.
Zucchinelli M, et al.
J Environ Manage. 2021 Aug 1;291:112687. doi: 10.1016/j.jenvman.2021.112687. Epub 2021 Apr 29.
J Environ Manage. 2021.
PMID: 33934023
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Effects of different Danish food consumption patterns on Water ScarcityFootprint.
Zucchinelli M, Sporchia F, Piva M, Thomsen M, Lamastra L, Caro D.
Zucchinelli M, et al.
J Environ Manage. 2021 Dec 15;300:113713. doi: 10.1016/j.jenvman.2021.113713. Epub 2021 Sep 20.
J Environ Manage. 2021.
PMID: 34547567
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