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Table representation of search results timeline featuring number of search results per year.
Year | Number of Results |
---|---|
2020 | 2 |
2021 | 1 |
2024 | 0 |
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Levels of polycyclic aromatic hydrocarbons in edible and fried vegetable oil: a health risk assessment study.
Environ Sci Pollut Res Int. 2021 Nov;28(42):59784-59791. doi: 10.1007/s11356-021-14755-z. Epub 2021 Jun 19.
Environ Sci Pollut Res Int. 2021.
PMID: 34145544
Levels of biogenic amines in cheese: correlation to microbial status, dietary intakes, and their health risk assessment.
Ma JK, Raslan AA, Elbadry S, El-Ghareeb WR, Mulla ZS, Bin-Jumah M, Abdel-Daim MM, Darwish WS.
Ma JK, et al. Among authors: mulla zs.
Environ Sci Pollut Res Int. 2020 Dec;27(35):44452-44459. doi: 10.1007/s11356-020-10401-2. Epub 2020 Aug 7.
Environ Sci Pollut Res Int. 2020.
PMID: 32770334
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The Pharmacological Activity, Biochemical Properties, and Pharmacokinetics of the Major Natural Polyphenolic Flavonoid: Quercetin.
Batiha GE, Beshbishy AM, Ikram M, Mulla ZS, El-Hack MEA, Taha AE, Algammal AM, Elewa YHA.
Batiha GE, et al. Among authors: mulla zs.
Foods. 2020 Mar 23;9(3):374. doi: 10.3390/foods9030374.
Foods. 2020.
PMID: 32210182
Free PMC article.
Review.
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