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Atomic force microscopy of starch systems.
Zhu F. Zhu F. Crit Rev Food Sci Nutr. 2017 Sep 22;57(14):3127-3144. doi: 10.1080/10408398.2015.1094650. Crit Rev Food Sci Nutr. 2017. PMID: 26466740 Review.
Physicochemical properties of quinoa starch.
Li G, Wang S, Zhu F. Li G, et al. Among authors: zhu f. Carbohydr Polym. 2016 Feb 10;137:328-338. doi: 10.1016/j.carbpol.2015.10.064. Epub 2015 Oct 17. Carbohydr Polym. 2016. PMID: 26686137
Physicochemical properties of maca starch.
Zhang L, Li G, Wang S, Yao W, Zhu F. Zhang L, et al. Among authors: zhu f. Food Chem. 2017 Mar 1;218:56-63. doi: 10.1016/j.foodchem.2016.08.123. Epub 2016 Aug 31. Food Chem. 2017. PMID: 27719949
Molecular structure of quinoa starch.
Li G, Zhu F. Li G, et al. Among authors: zhu f. Carbohydr Polym. 2017 Feb 20;158:124-132. doi: 10.1016/j.carbpol.2016.12.001. Epub 2016 Dec 2. Carbohydr Polym. 2017. PMID: 28024535
7,604 results