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Chitosan derivatives and their based nanoparticles: ultrasonic approach to the synthesis, antimicrobial and transfection properties.
Carbohydr Polym. 2020 Aug 15;242:116478. doi: 10.1016/j.carbpol.2020.116478. Epub 2020 May 24.
Carbohydr Polym. 2020.
PMID: 32564828
Natural polysaccharide-based smart (temperature sensing) and active (antibacterial, antioxidant and photoprotective) nanoparticles with potential application in biocompatible food coatings.
Kritchenkov AS, Egorov AR, Dubashynskaya NV, Volkova OV, Zabodalova LA, Suchkova EP, Kurliuk AV, Shakola TV, Dysin AP.
Kritchenkov AS, et al. Among authors: zabodalova la.
Int J Biol Macromol. 2019 Aug 1;134:480-486. doi: 10.1016/j.ijbiomac.2019.04.194. Epub 2019 May 4.
Int J Biol Macromol. 2019.
PMID: 31063784
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Ultrasound-assisted Cu(I)-catalyzed azide-alkyne click cycloaddition as polymer-analogous transformation in chitosan chemistry. High antibacterial and transfection activity of novel triazol betaine chitosan derivatives and their nanoparticles.
Kritchenkov AS, Egorov AR, Dysin AP, Volkova OV, Zabodalova LA, Suchkova EP, Kurliuk AV, Shakola TV.
Kritchenkov AS, et al. Among authors: zabodalova la.
Int J Biol Macromol. 2019 Sep 15;137:592-603. doi: 10.1016/j.ijbiomac.2019.06.190. Epub 2019 Jun 25.
Int J Biol Macromol. 2019.
PMID: 31252019
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Novel heterocyclic chitosan derivatives and their derived nanoparticles: Catalytic and antibacterial properties.
Kritchenkov AS, Egorov AR, Artemjev AA, Kritchenkov IS, Volkova OV, Kiprushkina EI, Zabodalova LA, Suchkova EP, Yagafarov NZ, Tskhovrebov AG, Kurliuk AV, Shakola TV, Khrustalev VN.
Kritchenkov AS, et al. Among authors: zabodalova la.
Int J Biol Macromol. 2020 Apr 15;149:682-692. doi: 10.1016/j.ijbiomac.2019.12.277. Epub 2020 Jan 25.
Int J Biol Macromol. 2020.
PMID: 31991209
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Manufacturing of curd products of increased biological value for the elderly from dried components.
Zabodalova LA, Belozerova MS, Evstigneeva TN.
Zabodalova LA, et al.
Acta Sci Pol Technol Aliment. 2018 Apr-Jun;17(2):177-184. doi: 10.17306/J.AFS.0545.
Acta Sci Pol Technol Aliment. 2018.
PMID: 29803220
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