YiFang Chu - Search Results

Year	Number of Results
2002	2
2004	1
2005	1
2009	2
2011	1
2012	2
2013	4
2014	4
2015	6
2016	7
2017	3
2018	5
2019	5
2020	11
2021	10
2022	5
2023	2
2024	1

1

Narrative Review on the Effects of Oat and Sprouted Oat Components on Blood Pressure.

Liska DJ, Dioum E, Chu Y, Mah E. Liska DJ, et al. Among authors: chu y. Nutrients. 2022 Nov 11;14(22):4772. doi: 10.3390/nu14224772. Nutrients. 2022. PMID: 36432463 Free PMC article. Review.

2

Oats Lower Age-Related Systemic Chronic Inflammation (iAge) in Adults at Risk for Cardiovascular Disease.

Dioum EHM, Schneider KL, Vigerust DJ, Cox BD, Chu Y, Zachwieja JJ, Furman D. Dioum EHM, et al. Among authors: chu y. Nutrients. 2022 Oct 25;14(21):4471. doi: 10.3390/nu14214471. Nutrients. 2022. PMID: 36364734 Free PMC article. Clinical Trial.

3

The effect of extracted and isolated fibers on appetite and energy intake: A comprehensive review of human intervention studies.

Mah E, Liska DJ, Goltz S, Chu Y. Mah E, et al. Among authors: chu y. Appetite. 2023 Jan 1;180:106340. doi: 10.1016/j.appet.2022.106340. Epub 2022 Oct 8. Appetite. 2023. PMID: 36216214 Review.

4

Role of probiotics/synbiotic supplementation in glycemic control: A critical umbrella review of meta-analyses of randomized controlled trials.

Xu D, Fu L, Pan D, Chu Y, Feng M, Lu Y, Yang C, Wang Y, Xia J, Sun G. Xu D, et al. Among authors: chu y. Crit Rev Food Sci Nutr. 2024;64(6):1467-1485. doi: 10.1080/10408398.2022.2117783. Epub 2022 Sep 2. Crit Rev Food Sci Nutr. 2024. PMID: 36052685

5

Decreasing the RAG:SAG ratio of granola cereal predictably reduces postprandial glucose and insulin responses: a report of four randomised trials in healthy adults.

Wolever TMS, Jenkins AL, Campbell JE, Ezatagha A, Dhillon S, Johnson J, Schuette J, Chen Y, Chu Y. Wolever TMS, et al. Among authors: chu y. J Nutr Sci. 2022 Mar 17;11:e21. doi: 10.1017/jns.2022.22. eCollection 2022. J Nutr Sci. 2022. PMID: 35399553 Free PMC article. Clinical Trial.

6

The Prebiotic Effects of Oats on Blood Lipids, Gut Microbiota, and Short-Chain Fatty Acids in Mildly Hypercholesterolemic Subjects Compared With Rice: A Randomized, Controlled Trial.

Xu D, Feng M, Chu Y, Wang S, Shete V, Tuohy KM, Liu F, Zhou X, Kamil A, Pan D, Liu H, Yang X, Yang C, Zhu B, Lv N, Xiong Q, Wang X, Sun J, Sun G, Yang Y. Xu D, et al. Among authors: chu y. Front Immunol. 2021 Dec 9;12:787797. doi: 10.3389/fimmu.2021.787797. eCollection 2021. Front Immunol. 2021. PMID: 34956218 Free PMC article. Clinical Trial.

7

Effect of COVID-19 Pandemic-Induced Dietary and Lifestyle Changes and Their Associations with Perceived Health Status and Self-Reported Body Weight Changes in India: A Cross-Sectional Survey.

Madan J, Blonquist T, Rao E, Marwaha A, Mehra J, Bharti R, Sharma N, Samaddar R, Pandey S, Mah E, Shete V, Chu Y, Chen O. Madan J, et al. Among authors: chu y. Nutrients. 2021 Oct 20;13(11):3682. doi: 10.3390/nu13113682. Nutrients. 2021. PMID: 34835938 Free PMC article.

8

The effect of cereal Β-glucan on body weight and adiposity: A review of efficacy and mechanism of action.

Mathews R, Shete V, Chu Y. Mathews R, et al. Among authors: chu y. Crit Rev Food Sci Nutr. 2023;63(19):3838-3850. doi: 10.1080/10408398.2021.1994523. Epub 2021 Nov 3. Crit Rev Food Sci Nutr. 2023. PMID: 34727805 Review.

9

An Oat β-Glucan Beverage Reduces LDL Cholesterol and Cardiovascular Disease Risk in Men and Women with Borderline High Cholesterol: A Double-Blind, Randomized, Controlled Clinical Trial.

Ms Wolever T, Rahn M, Dioum E, Spruill SE, Ezatagha A, Campbell JE, Jenkins AL, Chu Y. Ms Wolever T, et al. Among authors: chu y. J Nutr. 2021 Sep 4;151(9):2655-2666. doi: 10.1093/jn/nxab154. J Nutr. 2021. PMID: 34236436 Free article. Clinical Trial.

10

Effect of Oat β-Glucan on Affective and Physical Feeling States in Healthy Adults: Evidence for Reduced Headache, Fatigue, Anxiety and Limb/Joint Pains.

Wolever TMS, Rahn M, Dioum EH, Jenkins AL, Ezatagha A, Campbell JE, Chu Y. Wolever TMS, et al. Among authors: chu y. Nutrients. 2021 May 1;13(5):1534. doi: 10.3390/nu13051534. Nutrients. 2021. PMID: 34062937 Free PMC article. Clinical Trial.

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