Wycherley TP - Search Results

1

Sugar-sweetened beverage (SSB) consumption, correlates and interventions among Australian Aboriginal and Torres Strait Islander communities: a scoping review.

Wright KM, Dono J, Brownbill AL, Pearson Nee Gibson O, Bowden J, Wycherley TP, Keech W, O'Dea K, Roder D, Avery JC, Miller CL. Wright KM, et al. Among authors: wycherley tp. BMJ Open. 2019 Feb 27;9(2):e023630. doi: 10.1136/bmjopen-2018-023630. BMJ Open. 2019. PMID: 30819702 Free PMC article. Review.

2

Store turnover as a predictor of food and beverage provider turnover and associated dietary intake estimates in very remote Indigenous communities.

Wycherley T, Ferguson M, O'Dea K, McMahon E, Liberato S, Brimblecombe J. Wycherley T, et al. Aust N Z J Public Health. 2016 Dec;40(6):569-571. doi: 10.1111/1753-6405.12571. Epub 2016 Sep 13. Aust N Z J Public Health. 2016. PMID: 27624683 Free article.

3

Fluctuations in money availability within an income cycle impacts diet quality of remote Indigenous Australians.

Wycherley TP, Pekarsky BA, Ferguson MM, O'Dea K, Brimblecombe JK. Wycherley TP, et al. Public Health Nutr. 2017 Jun;20(8):1431-1440. doi: 10.1017/S1368980016003360. Epub 2017 Jan 10. Public Health Nutr. 2017. PMID: 28069086 Free PMC article.

4

A comparison of dietary estimates from the National Aboriginal and Torres Strait Islander Health Survey to food and beverage purchase data.

McMahon E, Wycherley T, O'Dea K, Brimblecombe J. McMahon E, et al. Aust N Z J Public Health. 2017 Dec;41(6):598-603. doi: 10.1111/1753-6405.12718. Epub 2017 Oct 18. Aust N Z J Public Health. 2017. PMID: 29044897 Free article.

5

Associations between Community Environmental-Level Factors and Diet Quality in Geographically Isolated Australian Communities.

Wycherley TP, van der Pols JC, Daniel M, Howard NJ, O'Dea K, Brimblecombe JK. Wycherley TP, et al. Int J Environ Res Public Health. 2019 May 31;16(11):1943. doi: 10.3390/ijerph16111943. Int J Environ Res Public Health. 2019. PMID: 31159330 Free PMC article.

6

Implementation of a food retail intervention to reduce purchase of unhealthy food and beverages in remote Australia: mixed-method evaluation using the consolidated framework for implementation research.

Brimblecombe J, Miles B, Chappell E, De Silva K, Ferguson M, Mah C, Miles E, Gunther A, Wycherley T, Peeters A, Minaker L, McMahon E. Brimblecombe J, et al. Int J Behav Nutr Phys Act. 2023 Feb 17;20(1):20. doi: 10.1186/s12966-022-01377-y. Int J Behav Nutr Phys Act. 2023. PMID: 36803988 Free PMC article. Clinical Trial.

7

Development of a Tool for Reporting Key Dietary Indicators from Sales Data in Remote Australian Aboriginal and Torres Strait Islander Community Stores.

McMahon E, Ferguson M, Wycherley T, Gunther A, Brimblecombe J. McMahon E, et al. Nutrients. 2024 Apr 4;16(7):1058. doi: 10.3390/nu16071058. Nutrients. 2024. PMID: 38613091 Free PMC article.

8

Discrete strategies to reduce intake of discretionary food choices: a scoping review.

Grieger JA, Wycherley TP, Johnson BJ, Golley RK. Grieger JA, et al. Among authors: wycherley tp. Int J Behav Nutr Phys Act. 2016 May 6;13:57. doi: 10.1186/s12966-016-0380-z. Int J Behav Nutr Phys Act. 2016. PMID: 27151280 Free PMC article. Review.

9

Characteristics of Smartphone Applications for Nutrition Improvement in Community Settings: A Scoping Review.

Tonkin E, Brimblecombe J, Wycherley TP. Tonkin E, et al. Among authors: wycherley tp. Adv Nutr. 2017 Mar 15;8(2):308-322. doi: 10.3945/an.116.013748. Print 2017 Mar. Adv Nutr. 2017. PMID: 28298274 Free PMC article. Review.

10

A Smartphone App to Reduce Sugar-Sweetened Beverage Consumption Among Young Adults in Australian Remote Indigenous Communities: Design, Formative Evaluation and User-Testing.

Tonkin E, Jeffs L, Wycherley TP, Maher C, Smith R, Hart J, Cubillo B, Brimblecombe J. Tonkin E, et al. Among authors: wycherley tp. JMIR Mhealth Uhealth. 2017 Dec 12;5(12):e192. doi: 10.2196/mhealth.8651. JMIR Mhealth Uhealth. 2017. PMID: 29233803 Free PMC article.

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