Weststrate JA - Search Results

1

A Progressive Nutrient Profiling System to Guide Improvements in Nutrient Density of Foods and Beverages.

Greenberg D, Drewnowski A, Black R, Weststrate JA, O'Shea M. Greenberg D, et al. Among authors: weststrate ja. Front Nutr. 2021 Dec 23;8:774409. doi: 10.3389/fnut.2021.774409. eCollection 2021. Front Nutr. 2021. PMID: 35004807 Free PMC article.

2

A method to improve the nutritional quality of foods and beverages based on dietary recommendations.

Nijman CA, Zijp IM, Sierksma A, Roodenburg AJ, Leenen R, van den Kerkhoff C, Weststrate JA, Meijer GW. Nijman CA, et al. Among authors: weststrate ja. Eur J Clin Nutr. 2007 Apr;61(4):461-71. doi: 10.1038/sj.ejcn.1602548. Epub 2006 Nov 22. Eur J Clin Nutr. 2007. PMID: 17119547

3

Body composition in children: proposal for a method for calculating body fat percentage from total body density or skinfold-thickness measurements.

Weststrate JA, Deurenberg P. Weststrate JA, et al. Am J Clin Nutr. 1989 Nov;50(5):1104-15. doi: 10.1093/ajcn/50.5.1104. Am J Clin Nutr. 1989. PMID: 2816795

4

Plant sterol-enriched margarines and reduction of plasma total- and LDL-cholesterol concentrations in normocholesterolaemic and mildly hypercholesterolaemic subjects.

Weststrate JA, Meijer GW. Weststrate JA, et al. Eur J Clin Nutr. 1998 May;52(5):334-43. doi: 10.1038/sj.ejcn.1600559. Eur J Clin Nutr. 1998. PMID: 9630383 Clinical Trial.

5

Interesterification of fats in margarine: effect on blood lipids, blood enzymes, and hemostasis parameters.

Meijer GW, Weststrate JA. Meijer GW, et al. Among authors: weststrate ja. Eur J Clin Nutr. 1997 Aug;51(8):527-34. doi: 10.1038/sj.ejcn.1600437. Eur J Clin Nutr. 1997. PMID: 11248878 Clinical Trial.

6

Spreads enriched with three different levels of vegetable oil sterols and the degree of cholesterol lowering in normocholesterolaemic and mildly hypercholesterolaemic subjects.

Hendriks HF, Weststrate JA, van Vliet T, Meijer GW. Hendriks HF, et al. Among authors: weststrate ja. Eur J Clin Nutr. 1999 Apr;53(4):319-27. doi: 10.1038/sj.ejcn.1600728. Eur J Clin Nutr. 1999. PMID: 10334658 Clinical Trial.

7

Spreads enriched with plant sterols, either esterified 4,4-dimethylsterols or free 4-desmethylsterols, and plasma total- and LDL-cholesterol concentrations.

Sierksma A, Weststrate JA, Meijer GW. Sierksma A, et al. Among authors: weststrate ja. Br J Nutr. 1999 Oct;82(4):273-82. Br J Nutr. 1999. PMID: 10655976 Clinical Trial.

8

Amount of fat in the diet affects bioavailability of lutein esters but not of alpha-carotene, beta-carotene, and vitamin E in humans.

Roodenburg AJ, Leenen R, van het Hof KH, Weststrate JA, Tijburg LB. Roodenburg AJ, et al. Among authors: weststrate ja. Am J Clin Nutr. 2000 May;71(5):1187-93. doi: 10.1093/ajcn/71.5.1187. Am J Clin Nutr. 2000. PMID: 10799382 Clinical Trial.

9

Carotenoid bioavailability in humans from tomatoes processed in different ways determined from the carotenoid response in the triglyceride-rich lipoprotein fraction of plasma after a single consumption and in plasma after four days of consumption.

van het Hof KH, de Boer BC, Tijburg LB, Lucius BR, Zijp I, West CE, Hautvast JG, Weststrate JA. van het Hof KH, et al. Among authors: weststrate ja. J Nutr. 2000 May;130(5):1189-96. doi: 10.1093/jn/130.5.1189. J Nutr. 2000. PMID: 10801917 Clinical Trial.

10

Effect of dietary elaidic versus vaccenic acid on blood and liver lipids in the hamster.

Meijer GW, van Tol A, van Berkel TJ, Weststrate JA. Meijer GW, et al. Among authors: weststrate ja. Atherosclerosis. 2001 Jul;157(1):31-40. doi: 10.1016/s0021-9150(00)00661-4. Atherosclerosis. 2001. PMID: 11427201 Free article.

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