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Key factors involved in obesity development.
Wang Z, Yuan D, Duan Y, Li S, Hou S. Wang Z, et al. Eat Weight Disord. 2018 Jun;23(3):267-274. doi: 10.1007/s40519-017-0428-3. Epub 2017 Aug 24. Eat Weight Disord. 2018. PMID: 28840575 Review.
Metabolomics approach reveals high energy diet improves the quality and enhances the flavor of black Tibetan sheep meat by altering the composition of rumen microbiota.
Zhang X, Han L, Hou S, Raza SHA, Gui L, Sun S, Wang Z, Yang B, Yuan Z, Simal-Gandara J, El-Shehawi AM, Alswat A, Alenezi MA, Shukry M, Sayed SM, Aloufi BH. Zhang X, et al. Among authors: wang z. Front Nutr. 2022 Aug 10;9:915558. doi: 10.3389/fnut.2022.915558. eCollection 2022. Front Nutr. 2022. PMID: 36034898 Free PMC article.
Fat deposition, fatty acid profiles, antioxidant capacity and differentially expressed genes in subcutaneous fat of Tibetan sheep fed wheat-based diets with and without xylanase supplementation.
Zhou L, Raza SHA, Gao Z, Hou S, Alwutayd KM, Aljohani ASM, Abdulmonem WA, Alghsham RS, Aloufi BH, Wang Z, Gui L. Zhou L, et al. Among authors: wang z. J Anim Physiol Anim Nutr (Berl). 2024 Jan;108(1):252-263. doi: 10.1111/jpn.13886. Epub 2023 Sep 29. J Anim Physiol Anim Nutr (Berl). 2024. PMID: 37773023
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