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Multiple Breeds and Countries' Predictions of Mineral Contents in Milk from Milk Mid-Infrared Spectrometry.
Foods. 2021 Sep 21;10(9):2235. doi: 10.3390/foods10092235.
Foods. 2021.
PMID: 34574345
Free PMC article.
Prediction of Indirect Indicators of a Grass-Based Diet by Milk Fourier Transform Mid-Infrared Spectroscopy to Assess the Feeding Typologies of Dairy Farms.
Soyeurt H, Gerards C, Nickmilder C, Bindelle J, Franceschini S, Dehareng F, Veselko D, Bertozzi C, Gengler N, Marvuglia A, Bayram A, Tedde A.
Soyeurt H, et al. Among authors: veselko d.
Animals (Basel). 2022 Oct 4;12(19):2663. doi: 10.3390/ani12192663.
Animals (Basel). 2022.
PMID: 36230404
Free PMC article.
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Estimating fatty acid content in cow milk using mid-infrared spectrometry.
Soyeurt H, Dardenne P, Dehareng F, Lognay G, Veselko D, Marlier M, Bertozzi C, Mayeres P, Gengler N.
Soyeurt H, et al. Among authors: veselko d.
J Dairy Sci. 2006 Sep;89(9):3690-5. doi: 10.3168/jds.S0022-0302(06)72409-2.
J Dairy Sci. 2006.
PMID: 16899705
Free article.
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Potential estimation of major mineral contents in cow milk using mid-infrared spectrometry.
Soyeurt H, Bruwier D, Romnee JM, Gengler N, Bertozzi C, Veselko D, Dardenne P.
Soyeurt H, et al. Among authors: veselko d.
J Dairy Sci. 2009 Jun;92(6):2444-54. doi: 10.3168/jds.2008-1734.
J Dairy Sci. 2009.
PMID: 19447976
Free article.
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