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Are Physicochemical Properties Shaping the Allergenic Potency of Plant Allergens?
Costa J, Bavaro SL, Benedé S, Diaz-Perales A, Bueno-Diaz C, Gelencser E, Klueber J, Larré C, Lozano-Ojalvo D, Lupi R, Mafra I, Mazzucchelli G, Molina E, Monaci L, Martín-Pedraza L, Piras C, Rodrigues PM, Roncada P, Schrama D, Cirkovic-Velickovic T, Verhoeckx K, Villa C, Kuehn A, Hoffmann-Sommergruber K, Holzhauser T. Costa J, et al. Among authors: verhoeckx k. Clin Rev Allergy Immunol. 2022 Feb;62(1):37-63. doi: 10.1007/s12016-020-08810-9. Clin Rev Allergy Immunol. 2022. PMID: 32876924 Review.
Food processing and allergenicity.
Verhoeckx KCM, Vissers YM, Baumert JL, Faludi R, Feys M, Flanagan S, Herouet-Guicheney C, Holzhauser T, Shimojo R, van der Bolt N, Wichers H, Kimber I. Verhoeckx KCM, et al. Food Chem Toxicol. 2015 Jun;80:223-240. doi: 10.1016/j.fct.2015.03.005. Epub 2015 Mar 14. Food Chem Toxicol. 2015. PMID: 25778347 Free article. Review.
Majority of shrimp-allergic patients are allergic to mealworm.
Broekman H, Verhoeckx KC, den Hartog Jager CF, Kruizinga AG, Pronk-Kleinjan M, Remington BC, Bruijnzeel-Koomen CA, Houben GF, Knulst AC. Broekman H, et al. J Allergy Clin Immunol. 2016 Apr;137(4):1261-1263. doi: 10.1016/j.jaci.2016.01.005. Epub 2016 Mar 1. J Allergy Clin Immunol. 2016. PMID: 26944404 Clinical Trial. No abstract available.
Primary respiratory and food allergy to mealworm.
Broekman HCHP, Knulst AC, den Hartog Jager CF, van Bilsen JHM, Raymakers FML, Kruizinga AG, Gaspari M, Gabriele C, Bruijnzeel-Koomen CAFM, Houben GF, Verhoeckx KCM. Broekman HCHP, et al. J Allergy Clin Immunol. 2017 Aug;140(2):600-603.e7. doi: 10.1016/j.jaci.2017.01.035. Epub 2017 Mar 6. J Allergy Clin Immunol. 2017. PMID: 28274747 No abstract available.
Application of the adverse outcome pathway (AOP) concept to structure the available in vivo and in vitro mechanistic data for allergic sensitization to food proteins.
van Bilsen JHM, Sienkiewicz-Szłapka E, Lozano-Ojalvo D, Willemsen LEM, Antunes CM, Molina E, Smit JJ, Wróblewska B, Wichers HJ, Knol EF, Ladics GS, Pieters RHH, Denery-Papini S, Vissers YM, Bavaro SL, Larré C, Verhoeckx KCM, Roggen EL. van Bilsen JHM, et al. Clin Transl Allergy. 2017 May 12;7:13. doi: 10.1186/s13601-017-0152-0. eCollection 2017. Clin Transl Allergy. 2017. PMID: 28507730 Free PMC article. Review.
Insect (food) allergy and allergens.
de Gier S, Verhoeckx K. de Gier S, et al. Among authors: verhoeckx k. Mol Immunol. 2018 Aug;100:82-106. doi: 10.1016/j.molimm.2018.03.015. Epub 2018 May 3. Mol Immunol. 2018. PMID: 29731166 Review.
A subset of walnut allergic adults is sensitized to walnut 11S globulin Jug r 4.
Blankestijn MA, den Hartog Jager CF, Blom WM, Otten HG, de Jong GAH, Gaspari M, Houben GF, Knulst AC, Verhoeckx KCM. Blankestijn MA, et al. Among authors: verhoeckx kcm. Clin Exp Allergy. 2018 Sep;48(9):1206-1213. doi: 10.1111/cea.13208. Epub 2018 Jul 12. Clin Exp Allergy. 2018. PMID: 29904971
The relevance of a digestibility evaluation in the allergenicity risk assessment of novel proteins. Opinion of a joint initiative of COST action ImpARAS and COST action INFOGEST.
Verhoeckx K, Bøgh KL, Dupont D, Egger L, Gadermaier G, Larré C, Mackie A, Menard O, Adel-Patient K, Picariello G, Portmann R, Smit J, Turner P, Untersmayr E, Epstein MM. Verhoeckx K, et al. Food Chem Toxicol. 2019 Jul;129:405-423. doi: 10.1016/j.fct.2019.04.052. Epub 2019 May 4. Food Chem Toxicol. 2019. PMID: 31063834 Free article.
82 results