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The Potential Contribution of Fortified Maize Flour, Oil, Rice, Salt, and Wheat Flour to Estimated Average Requirements and Tolerable Upper Intake Levels for 15 Nutrients in 153 Countries.
Nutrients. 2021 Feb 9;13(2):579. doi: 10.3390/nu13020579.
Nutrients. 2021.
PMID: 33572488
Free PMC article.
The Unfinished Agenda for Food Fortification in Low- and Middle-Income Countries: Quantifying Progress, Gaps and Potential Opportunities.
Mkambula P, Mbuya MNN, Rowe LA, Sablah M, Friesen VM, Chadha M, Osei AK, Ringholz C, Vasta FC, Gorstein J.
Mkambula P, et al. Among authors: vasta fc.
Nutrients. 2020 Jan 29;12(2):354. doi: 10.3390/nu12020354.
Nutrients. 2020.
PMID: 32013129
Free PMC article.
Review.
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